The BEST Cheese Fondue - Without Wine!

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OPEN for ingredients! This is an easy, foolproof recipe for Cheese Fondue, without wine! I travelled to Switzerland and had so much cheese fondue, that I had to recreate it at home.


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Timestamps:
00:28 - What type of Cheese to use
00:46 - Easy hack to grate cheese quickly and easily
2:01 - Making the easy Cheese Fondue
4:04 - What to serve cheese fondue with
4:04 - How to serve cheese fondue
4:27 - How to blanch vegetables
4:50 - How to EAT cheese fondue

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Servings: 2-3 pax

Ingredients:
- 200g Shredded Cheese of choice (I used Gruyere or Swiss Cheese)
- 1 tbsp Cornflour
- 100ml Low Sodium Chicken Stock
- 100ml Milk
- 1/2 tsp Minced Garlic
- 1 tbsp Lemon Juice
Optional:
- 1/4 tsp Ground Sweet Paprika
- 1/4 tsp Ground Nutmeg
- 1/l4 tsp Ground White Pepper

Serve with:
- Crusty Bread
- Boiled/Roasted Potatoes
- Blanched Vegetables: Broccoli, Cauliflower, Capsicums, Cherry Tomatoes

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Made this with 2 year aged cheddar and mozzarella and it was delicious, thanks!

zacharyn
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Reasons I enjoy your videos: 1-The food, 2-The chef, 3-The chef

m_jackson
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It’s a good alternative for friends who are alcohol free. I’m a little apprehensive since the wine and kirsch gives the dinstictive flavour to the fondue, I will try . PS those forks are meat fondue, they specific cheese fondue forks

yvangnutov
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As Salam Alaykum. Your channel is AWESOME. I really enjoy your recipes and that you’ve “halalified” a lot of classic Asian dishes. Can’t wait for more!!

Hamzazaie
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Wow, I just tried this recipe, and it turned out amazing! Thank you so much for sharing this cooking video and making it so easy to follow.

VikasKumar-fpzn
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Thank you so much. I had some wonderful Gruyère and wanted fondue, but not the wine. Perfect.

dshawcom
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Mountain view fabulous and I'm sure phondu is delicious 😋

joejackson
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Looks delicious! 🤤 love your hello kitty pot

ahhhlindsanityyy
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Very appetizing
big like 5
enjoyable presentations
nice video

asmrcomfortingsenses
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this looks like a good recipe but can using a food processor for the purpose it was created for in a recipe that needs to be grated or shredded up fine, really be called a hack?

tammyduncan
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it looks creamy and delicious sauce for the bread

CookingwithAnneHugo
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can u share with us which food processor you use? thanks!

shelbzilla
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why does no one give measurements on these sites?

dwaynebelton
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I love the video!! Easy video ranking = P r o m o s m!!!

toddroberson
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Subtitles are pathetic...constantly miving...kakha nei parha jaata!

tahirhamid
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No no no no no 😢😢😢😢😢wrong not the right recipe😂😂😂😂😂😂😂

JonathanCadic
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The one thing I Really want to leave out is the Cornstarch

DanHenry-vx