How to use the 9Barista: Explained in 4 Minutes

In this video, I show you my workflow with the 9Barista, using a little gas camping stove. This way, it finishes in about 5 minutes. With my electric stove, it takes between 7-9 minutes, depending on the heat level. Enjoy!

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Machine source: Scott in Switzerland

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#TomsCoffeeCorner #Espresso #HomeBarista

[TomsCoffeeCorner]

Thanks for watching, comments welcome!

[adamnealis]

I so want one of those. 100% gadget appeal. 22nd Century mocha.

[fumble_brewski]

Great innovation for stove top espresso, but at ~ $500 a bit pricey. For that price one could get a proper semi-automatic machine. BTW, excellent choice of "Für Elise" for background music.

[charleyb]

I love your videos. Do you review coffee grinders? If so, I'd love to see a review of Star Seeker Edge Plus 63mm Conical and other large conical burr grinders.

[DDavis-cxik]

Thank you. I’m using a medium, fresh roast and a fine espresso grind. Does the darker roast work better? And a courser grind?

[SatanLiterally]

This thing is incredibly neat. I'm always wondering if it's better to for this, a Flair 58/Cafelat robot, or a similarly espresso machine.

[jaybird]

Hey Tom, could you take a look on the Ariete 1380 espresso machine. I just bought it, and i dont know what to think.

Thank you for your videos🔥

[gnuder]

Always wondered, is there any distinguishable difference between latte, cappuccino and flat white prepared with moka and espresso machine?

[DDavis-cxik]

You beyond nailed it! I haven’t been able to get the creama. How long did you heat it? And at what heat setting?

[mrtrute]

I do it exactly the same way except with a 1Zexpresso K-Ultra and an induction stove and I get great results event with light roasted coffee but I have to grid super fine (around 23 clics) and go as low as a 13g dose for some coffees. It takes like 1' to 1'30" of extraction but thats the only way I have found to get good tasting light roasted expresso. Maybe you can figure out a better way though. For darker roast I was able to go for a dose of around 20g of coffee. You mentioned that the max was 18g but I think the included and IMS baskets are actually 18-20g ones if I remember correctly.

[甘明忠-um]

Looked like fairly high heat/flame. It was the same right to the end, or you turned it down at some point?

[timair]

Does it help speed the process or cause a problem to fill with hot water?

[JBScorpionship]

hello, first of all congratulations for the always very interesting videos... I wanted to ask you something: I have seen your video several times on the excellent ecp3531, and since I was offered an ecp 3121 at a low price, what do you think? does it work the same way? Thank you

[katlianik]

The black shower screen: is it metal or plastic? And what's the total pressure?

[TomJones-txpb]

So does the coffee taste like it is extracted at 205, 3:1 over 40 seconds?

[CaveyMoth]

I keep forgetting to say "excellent" whenever I tamp. I must include that in my workflow. Maybe I could modify an Easy Button to say it..and the button takes exactly 30 lbs of pressure to activate. I'll call it the 'Excellent Tamp Button'.

[orifkhodjaev]

17 grams in - 46 grams out? How come it's any good?

[SunriseLAW]

The device sells for $499, not including a list of optional accessories. Instead, I placed a 58 mm puck screen behind the top screen of my 4-cup moka pot and sandwiched a piece of coffee filter between the two screens. I preheat the water in the moka pot (just like in the video) while I prepare the puck. The result lacks crema but does not lack the thick, rich flavor. Poor man's 9Barista.

[gaminggun]

Good for portable use, if you go for camping but want a good espresso..for regular home use machines are better

[tom_nuyts]

Nice, but: as 9barista themselves explain you should NOT use camping gas heaters etc...