This Burger CHANGE MY LIFE (v2.0) | GugaFoods

Over 1yr ago I showed you the burger that changed my life, well today I share with you how that burger just got way better. It's all because of some special ingredients that I use that change completely the way I make burgers.

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* If you have any questions please leave a comment below and I will reply. Thank you so much for watching see you on the next video! :-)

#burger #experiment #cooking

[DejiDigital]

The fact that angel has an uncle like guga that HE ALSO WORKS FOR and he’s still in shape is a miracle.

[dansong.tolman]

Made it. You are right, it is great. I must say I made my own dip mix ( in Mexico cant find store mix). From now on this is the way to go.
Looking forward to your cookbook in May

[LumpyTouch]

I can't stop watching Guga vids
I'm hittin' the grill and trying an onion smash burger this summer for sure

[jayrayc]

I cannot watch a single Guga video without getting insanely hungry no matter when/what I ate before

[AndersonsSmokeShow]

I’ll have to try that French onion dip! One thing that I’ve been doing with my smash burgers is sautéing onions and mushrooms on the griddle in advance, chopping them fine, and adding it the the ground beef. Makes a great savory burger! Also I just noticed that you hit 4M Congratulations!

[Simplycomfortfood]

In Utah there is a local hamburger franchise that started up in the early 60's. They created a sauce for French fries and the patiened the name "Fry Sauce" Very much like your sauce however it is missing the ingredients that made their world famous. Buttermilk. The Franchise, Arctic Circle. 1/2 cup Mayo and Ketchup, 3 Tsp of Buttermilk and 3 Tsp pickle juice. Now you have a Life Changing Burger. Love the channel.

[ThisGuyAnimates]

How does Guga make my mouth water in every post, this man is a gift from god

[micahthompson]

Guga, I've been mixing onion soup mix, Worcestershire sauce, salt, pepper (and sometimes mayo) in my hamburger meat for a few years. I mix those into the meat before cooking. I've had compliments saying they were the best burgers each person had ever had. Really enjoy your videos and things you experiment with improving. Thanks

[Garyeven]

My mother has been doing the onion dip burgers since I was a child (back in the 60s). She used Lipton Onion Soup mix. She mixed it into the ground beef and then made the burger patties instead of your method of putting it on the patties as they are grilling.

[brewster]

Dang bro! Taking the smash to another level! LOVE your vids....you inspire me all week and help to shape my weekend menu. Keep up the great work!

[figmo]

My Mom, has been using French Onion Dip mix in hamburgers since the 1970’s, I am glad you guys finally caught on! 😂

[amyrsavoia]

0:59 "i now have my balls ready to Go" manscaped sponser

[mmeaux]

Definitely buying French Onion powder today. I remember my mom adding it to sour cream to make dip!

[captbuzzli]

Bro, I do understand the need for good seasoning to create the best tasting food for ail types, BUT to get the most out of your seasoning, it is imperative that you season at the right time. Smash burgers are very juicy when they are flipped, therefore, when you are going to season the burger do it after you flip them, where the seasoning dissolves with the juices on the top to get the most out of the seasoning. When you put the seasoning on the raw side of the burger then flip them, the seasoning is being cooked past its recommended usage, or chemical status. In this way, you will get the most out of the seasoning. I think this explains why the Ranch seasoning did not perform as well as the onion soup mix. Just a thought from a smash burger lover!

[allamericancooking]

I’m not surprised by this. One of my many meatloaves, I use the French onion soup mix along with all the basic meatloaf ingredients, and it is always phenomenally delicious. But leave it to Guga to think of putting it on a smashburger! Definitely going to start doing this to my smashburgers!

[TLOS]

Dude, that onion one really did change my life! My husband and I both loved it... and he doesn't even like onion all that much. I did make my own version of the seasoning packet thing, but still. We're making them again this weekend.

[chubbz]

6:22 gotta be the funniest thing I seen on guga vids 😅😂

[encarn]

I just wanted to say thank you, ever since I started watching your videos, I've began experimenting with cooking.

Kind of lit a passion in me for it, it's a very fun hobby.

[murasaki]

Thank you for changing up the music. The same music all the time makes me have flashbacks to working retail. Love these burgers!

[-EchoesIntoEternity-]

Guga should make Oklahoma onion burgers next, its the latest craze in the algorithm