Dhalpuri - Talking Roti with Chef Amit Raval | EAF Presents

Dhalpuri is a major component in one of the most distinct and unique dishes in Trinidad & Tobago, the wrap roti.

We visited Chef Amit Raval to have a chat about this delicious roti.

Or check out our website for a written version by Reshmi from Taste Of Trini.

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[charmainerichards]

I been trying to master Dhalpuri Roti so I love coming back and listening to this man talk about how he like his roti I guess because the way his mom and grandmother made it makes sense.

[Rishi-zsyp]

great video
collab with amit and afina

[Uzyqwerty]

Yup.. love dhalpouri more than paratha.. my mum makes the best dhalpouri..
Reheating a dhalpouri on the tawa and getting it crispy is the best

[carolking]

Great video and who does not love roti/dalpourie. Freshly cooked shrimp with potatoes 😋... ✔.

[cbordes]

Very informative. Brings back memories. You’re so right about the dryness—it’s horrible when the split peas aren’t cooked enough.

[collinbompart]

Awesome video. Informative. Could eat that dhalpuri now!

[TriniCookingwithNatasha]

Oh gosh
Stew and Dhalpuri for me also....

[hamaniecheenibass]

I think dhal purie is a totally original caribbean creation- i cld be wrong