Fish Amino Acids Fertilizer - How To Make Fish Fertilizer in Korean Natural Farming Method - KNF FAA

This Fish Fertilizer has NO SMELL !!!!!.... Make this amazing fertilizer in the next few weeks and you'll have it just in time to use this season!... This recipe is originally from the Korean Natural Farming community (KNF) so if you don't know about KNF you should look it up!!

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[garthwunsch]

Real brown sugar has been rare to extinct where I live, so I now make my own... One cup of organic cane sugar to about 1 1/2 Tbsps. organic unsulfured blackstrap molasses. You can mix by hand... takes a while, or use a stand mixer. I get the sugar from Costco and the molasses from my local health food store. I'm 80 years old this year, and when I first made this a year ago, I was in heaven... this was the brown sugar of my childhood... it is soooo good on oatmeal.

[cowgirlinarizona]

Great information! After years of gardening I have come to realize how much I was missing the mark for a thriving garden, Your videos not only explained how to make the necessary changes, but also explained why these things are necessary for the plants. This weekend I am getting mulch from a client after doing drywall and landscaping. He is also teaching me how to clean his pond which I can have as much of the pond gold that I would like. Needless to say, I am very hopeful that these will help with my garden for compost as well as for mulching the raised garden beds, and ind ground planters. My mindset has had a definite shift from a survival mode to Thriving. Thank you and your family for sharing such helpful information. Thrive on my friends.

[Spencer_Plant_Projects]

Pro tip- use fish during their spawn time. The fish eggs and sperm have a lot of fatty acids and lipids that will take it to the next level.

[freebirdg]

Wow awesome fish fertilizer definitely going to be making this one too. I use to love fishing haven’t been in years you’ve inspired me to get my rods out again . 🙏🏼 Thank you your the best my friend 👍❤️

[johnwilliams]

i jumped in last season at the end and let me tell u the advice from this channel produced some high value odiferous oily resinous plant sooo amazing wow just wow

[michaelwickham]

I'm so glad winter is almost over, that means more videos from Nate which means more and more things to learn! Thank you sir for all your wisdom and sharing it with us!!!

[jasonheaddy]

Woo hoo another new learning experience on my never ending gardening journey. Thanks Nate👍👍👍

[myownspiritlevel]

I’m sure there are lots of redheaded “Nates” of Scandinavian decent who are avid, dare I say survivalist gardeners, who have beards and that exact haircut (currently). 😂 You’ve given me good tips. Here’s one for you: zucchino rampacante. It’s a curcubita moschata that grows prolifically, is squash vine borer resistant, produces zucchini-like squash when taken young, and matures into something like butternut squash when left on the vine to harden off. They have that butternut squash hardness and color. They’ll easily grow to over three feet if you’re not careful. Still tastes and cooks like zucchini. I have several hardened off squashes from last year in a closet. Still edible and pretty good, although after almost a year, they’ve gotten a spaghetti squash texture (oh bummer) and have lost some of its flavor. You can completely neglect them, and they’ll still produce long into summer. They are nutritious, too. The ultimate survival garden plant.

[fredsullivan]

Dude, love your channel.. you are inspiring to me for starting my new backyard garden. Thumbs up to every video. Much praise!!

[AneesMuhammed-mbqz]

Thanks nate. If you can find the papaya, add the papain from the papaya to the solution. It will enhance the process

[ltuerk]

Thank you, Nate! Succinct, encouraging and motivating session 👍🐟
Sometimes I find deals on fish at my local international or Asian market.
Been saving some whole mackerel for this! I think it was $2 a pound.
It’s in the freezer, so my house still smells like a dang rose

[jeremycarpenter]

Bro thank you for all the tutorials I’m only steps away from being self sufficient and you were a huge part of that man you are much appreciated

[a.nitruk]

Hi, thank you for your super interesting videos. I set up FAA ten days ago following your instructions. It is nice white on the surface, slightly liquid and forms bubbles. I'm looking forward to using it! 🤩

[ChefIsaac]

I made this about 3 years ago and have not used it because I didn’t know how lol but the fish has turned stiff and the all the brown sugar has turned into this beautiful black glossy color kind of like a demi glace sauce with a sweet pleasant smell, can wait to use it!

[kmcam]

This method of extracting bio available nutrients from fish is actually so clutch. Here I am thinking I won’t be able to us the JADAM FAA till later on in the season after I’ve caught something, and little did I know a useable “better” version can be made in a fraction of the time! Nate I gotta hand it to you, you single handedly have helped me to organize my growing setup AND my perspective on the growing season itself. At some point this year I’ll have to send you an update of my garden, truly thank you!

[Morad-ilud]

The best type of fish for making organic fertilizer is sardines. I saw a farm in Saudi Arabia using this method .. 1 kg sardines + 1 kg white sugar + a small cup of lactobacillus bacteria (you can make these bacteria at home).. Regular fish fertilizer must be added with iron fertilizer because the percentage of iron in it is low, but sardine fertilizer has a high percentage of iron.

[bryanarie]

Looking forward to making it. So glad to hear that it doesn't smell. As always thanks for sharing.

[dorothyfu]

Questions: can you use fish bones, or only entire fish? Can you use canned fish? In this video did you use 2 bags of sugar or just 1? How much liquid (litre or quart or whatever) do you expect to get from your mixture in this video? Is this shelf stable? Can this solution be kept for several years if I don't use it up in one season? Will the bones also dissolve, is there any residue in the end?

[Logunov-broker]

Greetings from Russia! I have already prepared a quick version - on day 5, even the turn of the hydraulic seal began to stink all over the neighborhood.... The slow version is normal flight, now I will prepare 3 recipes ... BROTHER, I am really waiting for a cheat sheet, how much, what and when to make during the growing season..

[suppliesreptiles]

all i can say is thank you, your stuff is amazing it works and thats it!! have a blessed day !