How to take a food order! Restaurant training video. F&B Waiter training! How to be a good waiter!

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How to take a food order is essential to our job! Learn how to take orders quick and efficiently! In this restaurant training video (waiter training) we will show you how to be a good waiter and take orders very simply. We will point out as well some of the mistakes new waiters do when they take orders and send it to the kitchen!
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Hey guys, , give me your support by creating a profile on the Waiters Network today. That will mean a lot to me and it will allow me to help you and many others in the future, providing jobs, training and advice for free! Thanks for your help.
I am always available if you have questions.
www.waitersnetwork.com

TheWaitersAcademy
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I’m starting my first job and I’m so terrified of messing up, thanks for this :>

mallekadalov
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I worked fast food for 6 years but I'm starting a waitressing job tomorrow so this was very insightful

cearajennie
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Your stuff is spot on, sometimes as a busser I sit thru a shift and just have the most negative servers, complaining to the point I worry the guests will overhear. I chalk it up to them having a hard day, but jeeze.

JFcM
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Actually Im an It student but I work as a waiter it boost my cofidence because Im a shy type person . So Im searching how to be a good waiter.

jay-ardelarosa
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I am starting my new job as a waitress and I really enjoyed this video, and the steps make sense, I like to write things down as well and I see how it can help customers service. 🙏

loreeslack
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I’m 16 and I am starting my waiter job in 2 days and was SO nervous- thank u so much for helping out ! :)

harrypothai
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Tomorrow is my first day as a waitress. Im like trying to learn as much as possible. I’m nervous but excited to just get those first new days over and done with so I can just skip to being good at this somehow 🤷‍♀️

ninjakitas
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Got my trial shift in an hour and I’m kinda nervous 😬

keirabeara
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Thanks Waiters academy for taking us into the lessons of how to improve our knowledges to serve more better the customers.

chefmanuelgarcia
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I am a fresh grad. And started working on a restaurant 5months ago. Thank you for giving me more ideas on taking orders like putting numbers of the guest so that you know where to serve the food to the right guest who ordered that food.

brucejarabejo
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Hey guys, there is much more about taking an order and I am already thinking about part two of how to take an order! Any input will be very welcome!

TheWaitersAcademy
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I really like this because of how organized his system is. I disliked my listing to confusing, thanks!

saulm.martinez
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Awesome Videos Brother...I had two server jobs 2013-2015, used trays. I am getting back into the restaurant business at the age of 40 to support my online business (digital marketing consulting) after finding your videos. I figured I will start at the fine dining level in NYC not using trays (I am a little nervous, yet confident), as a busser....optimize each a runner is work my way up to house. During this process, I will develop a digital marketing strategy for the restaurant to increase their clientele and strive. The Master Plan.
Thanks Again, Holler if you are ever in NYC.

o-reviewsnetwork-productre
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This is so helpful. I like that you talk about every single step and don't leave anything out, basically telling us exactly how you do it step by step. I'm going to study this and try to follow it step by step. Do you have any videos on Banquet service and is it much different than regular service?

WELLHELLOMISSAMANDA
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Fifty years ago, I worked at a famous Italian restaurant on East 56th Street in Manhattan. This is close to exactly how I was trained while trailing. I worked in the business for just a few years, but the discipline of note-taking, organizing information into sequential columns, circling variables, etc has stayed with me throughout my life and was extremely helpful in a spectrum of circumstances during a successful professional career. I hope many people follow your excellent advice. Keep up the good work!

adamsterling
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You're a beautiful person and it shows you love what you do! Thank you for lighting my fire for our industry again!

conservativejew
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I'm going for a trial shift today, first ever job! Thank you for the advice, it helped a lot :)

mdy.cwe
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I’m starting my front of house apprenticeship next month and one of my biggest flaws is taking a food order and this has helped so much! I’ll be sure to put this to use, thank you :)

hollyjenkins
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also take note of what the guest is wearing to send in the right order to the right person!

atilanoiiiamores