Slow Cooker Macaroni and Cheese | One Pot Chef

Slow Cooker Macaroni and Cheese is an awesomely simple recipe. Just chuck everything into the crock pot and let it work it’s magic. It’s rich, creamy, cheesy and ridiculously simple to make - give it a go!

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INGREDIENT LIST:
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500g of Elbow Macaroni (uncooked)
3 Cups of Shredded Cheddar Cheese
250g of Cream Cheese
2 1/2 Cups of Milk
375ml Can of Evaporated Milk
Salt and Pepper (to taste)

SERVES 6

All measurements and temperatures are in Australian Metric.

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Music Track:
“Bright Wish”
by Kevin MacLeod
Royalty Free Music - Used with Permission under Creative Commons license.

[The-Chief]

I tried this recipe in our new slow cooker and, while the flavor is phenomenal, the pasta was grossly undercooked. I found that upping the milk to 3 cups and increasing the time to 2-1/2 to 3 hours was nearly perfect. This will become a staple dish in our house!

[heavenbounddaughter]

I think this is the best method I have ever seen to make macaroni and cheese. It's so simplified and less time-consuming for those who don't have much time. For us macaroni and cheese lovers, it's a blessing!

[vthokies]

I have been making this since this video was posted, and I will say it's has been a hit. Thank you for all your amazing recipes!

[nikkole]

I love this recipe. I've made it several times and my family just loves it!!! I just use shells instead of elbows. Yum!!

[juliandale]

I tried this recipe but added some bacon, tomato, and garlic powder. PARADISE.

[wrestlefan]

I think this is really neat. The fact that you can now put everything into a slow cooker and let it do its magic just boggles my mind. Great video!

[iamlordyayaya]

You are absolutely amazing. My favorite part is watching you taste your food at the end. If you enjoy eating your own food everyone else should too!

[patatedoucebb]

This guy makes me so happy. Hes incredibly positive and makes me smile instantly

[Madam.Pentious]

Am I the only who watches his videos even though I'm not looking for that recipe ?

[robausa]

My diet won't allow me to eat this for a while but I will save the information for a later date. It makes me soooo hungry for it!

[CalebFaulkner]

I bet this would be AWESOME with extra sharp white cheddar cheese, as well as the regular cheddar cheese. It might add a nice sharpness to it. I'm DEFINITELY trying this recipe!! My girlfriend and I love mac and cheese. Thank you!

[Mynameisntmegan]

Made this with 3 cups of milk and 410 ml of evaporated milk. Also added bacon. It was amazing! Thanks so much!

[rogainz]

@onepotchefshow wow, congratulations! I remember following you years ago and you messaged me thanking me for the support. Now you’ve got over a million views! Amazing!

[KalanyMightBeADawg]

I am going to make this but with 2tsp of garlic powder!  yummy can't wait to try this tonight! 
To the store I go!

[OnePotChefShow]

olivia treme Possibly. Cheap pasta is often not very good. Sometimes it's worth paying a little more for a quality brand you trust ;)

[KatieFrys]

Made this meal for dinner last night and it’s one of the easiest/best I’ve ever had!!! Very easy and tastes incredible.🍽 I will be making this macaroni & cheese again soon. Thank you for this video!👍🏻 This is the first one I’ve seen but I will be watching more!😃

[MisterThomasPAINE]

This is the greatest video in the history of the internet.

All Hail Macaroni and Cheese !

[cached]

Made this a few times now - has become a Saturday lunch regular. I add a little bit of American Mustard, as well as some parmesan. I find I need a lot more milk.

[Fiicusje]

OMG ! So decadent ! Just bought a slow cooker 1 week ago. I'm trying this recipe, no doubt.
I watch your videos regularly but never comment. So thanks a lot for the content you upload. I love your recipes ! (Made your saussage stroganoff past monday)
Big love from Belgium Xx

[Rigel_Chiokis]

Hi David. Let me start by saying I've been watching random videos of yours for perhaps three years now. I find you to be an excellent chef and a delightful entertainer! Thank you for your lovely videos. Get well soon!

So, I tried this recipe today. Didn't go as smoothly as I thought it would, but fear not; I got a wonderful mac & cheese out of it! I divided it into portions of about 200 grams each, so it's going to give me nine lunches! Which makes it economical as well. Thank you so much!