AMAZING Baked Mac and Cheese Recipe

If you’re the kind of person that lists “cheese” under special interests, this deliciously creamy baked macaroni and cheese with bread crumbs is right up your alley. Boasting perfectly al dente noodles, a crispy golden-brown topping, and a luscious 2-cheese mornay that just won’t quit, this Baked Mac and Cheese is the perfect addition to any cookout, holiday, or potluck table.

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[noushinsubah]

I like his video because he gives each and every information a beginner needs to know . No matter how silly they are.

[muddyclothes]

I've made this several times. It's always HUGELY popular, especially with teens! Grandkids request it every family gathering.

[Indiana_Jackie]

I chose to make your recipe for Thanksgiving and everyone raved about it. So cheesy and delicious. Your recipes never let me down. This was my first time attempting homemade Mac n cheese and so happy that it turned out so good. Thank you! ❤

[JustinHilltheAuthor]

That looks great! Love the English cheddar. I mix in a tablespoon of English mustard powder into the flour to make the béchamel. Adds a lovely undertone of flavour.

[LostQuays-wgxn]

Love your teaching methods and recipes. Thank you for all you've taught me! I look forward to seeing you reach 4 million subscribers! You can do it!!! You're almost there.

[scratchy.foxx]

“where lumpy things may have happened” i swear you will always be my fav youtubed for recipes 😂😂😂

[dusanoljaca]

Cayenne pepper is also really nice in a cheese bechamel sauce like this one. I add cayenne with the nutmeg and it works really nicely together.

[thedeergarden]

I finally had a chance to make this today on a rainy day. I followed the instructions to the letter and it turned out amazing! Thanks so much for this great recipe!

[teresahoyt]

Hello! You probably get so many comments, so I don't know if you'll end up reading this or not, but if you do, I just wanted to say THANK YOU for this recipe. I made it for my husband and I today and he LOVED it!

[aannika]

I make this recipe 2-3 times per year! It’s the best baked mac and cheese recipe. I add some velveeta to help it stay creamy even after it cools down.

[truongtram]

Made this one last night, I subtitute with swiss cheese. It's incredible. So delicious. My husband and I loved it. Even my brother in law asked for more. Thank you for sharing.

[ashraven]

Instead of salt, use chicken bouillon (veggie bouillon for the non meat eaters). Adds even more depth of flavor, 👍🏾

[alissaharder]

I always find making my own white béchamel then add Munster cheese is so good. Then I shred four types of cheese then a Parmesan cheese crisp or crumbs for the toppings with a little shred Parmesan. This made my mouth water when watching.

[gracehauer]

VERY similar to my Dad's "Famous" Mac and cheese (adapted from a Good Housekeeping cookbook YEARS ago). We use mustard powder and a cheddar/fontina mixture as our cheeses of choice for a good cheese pull and flavor!! Happy Mac-ing!

[annefisher]

I love how you express yourself about the topping in the Mac and cheese! I so agree double the batch recommended bc the crunch with the Mach and cheese is 🤤 yummy

[nyxan]

Such a treat! I add one tsp of sweet mustard and one tsp of sriracha to the béchamel sauce + half a clove of garlic to the simmering butter before mixing in the crumbs.

[smartin]

My only tweak to this great recipe is adding 5oz of Fontina to replace 5oz of Gruyere. So Cheddar/Gruyere/Fontina. Fontina is hands down the most slept-on cheese in America. Melty, great on a burger, so many uses! Love this video. Thanks!

[defiantwarrior]

This is absolutely the best macaroni and cheese that I have ever made. We make it every Christmas Eve now!

[Megmeg]

Your original Mac and cheese recipe is my go-to and everyone in my life LOVES it.

[denesem]

I learned five new things about cooking watching this video which is one of the main reasons I like your channel. My homemade recipe manual is filled with your recipes. They're easy to follow and yummy to boot.