'Instant' Garlic Bread Spread

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I found this Garlic Bread Spread at a Japanese grocery store, but it seems like you can get it online through Japanese grocery store websites!

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Now I REALLY wanna try making this at home, but with real butter!! 🧈

Jeanelleats
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I have a craving for garlic bread now 🤤

Penotter
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ngl I use this to cook fried rice and I would say it's doing its job really good ✨️✨️

omeomel_
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I used garlic bread paste too and I sprinkle freeze dried chives on top for color. DELICIOUS!

fruitrollup
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My kids and I accidentally discovered this while doing some mad science with dinner. I started with the usual—melting butter with some Italian seasoning. Once fully melted, I added water, about a quarter of the butter’s volume. While still heating, I stirred like crazy while adding cornstarch—you’ll know when it’s ready. It always gives me a spreadable oil paste that holds the salt, garlic, and herbs in suspension for easy spreading. You can’t even tell when it cooks in!

sgoatrTWO
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I’m glad you noticed it cause I was about to say that is far from butter, coloring, garlic flavoring, maybe some parsley and some kind of gelatinous powder to make it all cohesive

jerryhernandez
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you can use that garlic sauce on steak it taste very good, i'm not from Japan here in my country Kuwait, We have a Japanese store I buy from there

novaha
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When I worked in a supermarket kitchen, there was a bucket of garlic buttery spread that the baker used to spread the take and bake garlic bread. I wonder how similar this is!

crabwonton
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I need America to get on board with the slit for spreadable stuff!! Imagine how much cleaner and neater it would be while trying to spread Nutella or cream cheese on a bagel with this!

KevinPearsall-hjmt
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Oh my gosh ur voice, that "look what I've found" sounds so angelic 😍

zaanara
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Its coming out like warm butter because the small slit creates a smaller point of exit with the exact same force you'd use on any other tube. This creates a higher pressure due to the smaller surface of the slit than a big round hole. It's like how drinking is easier through a thin straw unlike a wide straw as the same force on a smaller surface creates higher pressure

thefackingmanuel
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I have been using this for a while now! Literal game changer! ❤

missphantomhive
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I'm so jealous... ❤️ Garlic bread is LIFE.

Beef.Nachos
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eating garlic bread with chopsticks 🥢😂 gotta love it❤

bindybu
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Such a pretty singing voice. I'd love a video with you just singing Disney Princess songs

miayana
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"Thus freshly😊 bweaked👹" 😂😂😂😂

soulgod
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We've tried it and it's really good

langhya
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Looks strangly good for some sort of butter from a tube

Jessicake
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My uncle brought it for me from Japan, and its amazing!

pramitinandi
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I would have dolloped that stuff on there, probably emptied the tube with one baguette lol. Man I love garlic bread, I want it now... 😢🤤

singenstattatmen
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