How to Save Leftover Wine | Food52

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Amanda Hesser of Food52 shares a trick she learned for saving leftover wine. No gadgets required!

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leftover wine? good one. this should be categorized under 'comedy'.
(thanks for the tip!)

stooge
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Many times we left the half-full bottles with the cork on and had no problems drinking it over the next few months. It's fermented grape juice, nothing bad happens to it. If it's bubbly, it'll be slightly less fizzy, but that's about it.

mublikbublik
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The mason jar would qualify as a gadget. But I get the idea ...

guynguy