day 4, 5, 6 and 7 of trying to make sourdough (the starter)

day 4 of the starter:
half of previous day’s starter
40g whole wheat flour
40g filtered water

feed the starter twice in a day (once at 9am and next at 9pm)

repeat the same process on the next few days as well

(the discarded starter can be store in a separate jar in the refrigerator)

[molecule]

Dude! I'm a lazy user, don't comment or subscribe channels easily. But you forced me to do so. As a vegetarian I thought it would be impossible to make veg content interesting. But here you are👏👏. Even your Challenges are creative like - you draw I eat. Unlike those boring ramen or bread one. At some point it feels like too much maida. I don't feels like trying them. But I tried some of your recipes. Also becoz they are veg. Keep going girl. You gonna be a top food creator of your own kind. 🥳🥳

[rochelleprasanth]

shivangi thx u soo much for making your vid i stopped eating food cause i was ashmaed of my body and now after 2 months becaue of u i am happy with my body and understood that its ok to eat food shivangi thank u muchh ilyyy smm
pls never stop making vid's

[pragya]

Girl please tell us how you maintaining your weight while eating all this? Please please please. And, I'm a big fannn