The Best Mushroom Stroganoff Recipe (You Won't Believe It's Vegan!)

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This vegan Mushroom Stroganoff is creamy, flavorful, and very delicious. The mushroom sauce is gluten-free, plant-based, perfect for lunch or dinner, quick and easy to make (ready in less than 30 minutes)! 😍

Printable recipe with instructions, substitutes, nutrition facts, and lots of helpful tips:

📖 My cookbook "Simple and Delicious Vegan" is out! I poured my heart and soul into this cookbook, and it contains many of my best recipes that I created over the last 7 years! It has:

🌱 100 vegan AND gluten-free recipes for breakfast, lunch, dinner, and dessert, including sides, snacks, soups, sauces, salads, and bread - all with beautiful pictures, I took myself!
🌱 Metric and imperial measurements (cups, ounces, and grams).
🌱 Refined sugar-free and allergy-friendly recipes with substitutions for any irritating ingredients.
🌱 Ingredient shots, so you see what to buy - getting you cooking - and eating - faster!

Ingredients:
1 onion diced
2-3 garlic cloves minced
1 tbsp vegetable oil
11 oz (300 g) fresh mushrooms sliced
4 tbsp (40 ml) white wine (optional)
1 tbsp tamari or soy sauce
3/4 cup (180 ml) vegetable broth or water
3/4 cup (180 ml) plant-based milk or cream
2 tbsp cornstarch
1 tsp onion powder
1/2 tsp garlic powder
1/2 tsp smoked paprika
A pinch of red pepper flakes
Salt & black pepper to taste
1 tbsp nutritional yeast flakes (optional)
Fresh thyme leaves and/or parsley (and/or tarragon) chopped
Serve with rice or pasta of choice

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Equipment I use:

If you create one of my recipes I would love to see it. Tag me on Instagram with @elavegan and also use #elavegan
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I'm not a great cook and when I'm busy and have to cook it puts me in a bad mood. :) I had mushrooms that I didn't want to go bad and my mom was hungry so I decided to try this recipe. Not only was it super easy it was absolutely DELICIOUS!! Thank you so much!

lamadeandfound
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I'm starting my plant-based food journey and I was really not finding actual good vegan food... this recipe is so delicious and I was really happy that it tasted good and made me feel that my stomach is full, thank you for sharing ♥♥

lisa_Buela
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Finally a recipe that doesn't require vegan sour cream for some reason I haven't found a sour cream that taiste good and vegan.

latashawiller
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wow this got straight to the point, thank you for fitting so much in a short video

jravenx
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I love your short and sweet vidoes!! So easy to follow. Thanks so much!

lindag
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I tried this recipe, so grateful that I found you!!!❤

yashajindal
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Just made this recipe about 20 minutes ago. Very good! Thanks for the recipe. :)

ohgeez
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Ganz tolle Rezepte und Videos 🙏🏻 vorallem die schnellen Videos finde ich sehr hilfreich und klasse!

xHexeLilly
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You're recipes are so yummy thank you! This is the best vegan mushroom stroganoff i tried so far! Brava!!!

UnMusical
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Thank you for the great recipe! I made this tonight and it turned out awesome! ❤❤❤

sarikagoode
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We’re eating this at the moment, and it’s delicious! Thanks for another great recipe 😊

Jeb
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Sehr lecker! Habe ich für meinen Mann und mich zum Hochzeitstag gekocht!!! 😋 Schön abends vor der Glotze gemampft... Ohne Kinder! :) Auch schön!

mausiausk.
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I just made this, it was delicious. 👍😋

phillipsmom
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Looks simple to make and yummy to eat. I will try it. Thanks for posting.

friendslives
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This needed a dash of Worcestershire sauce; made it perfect!

margretsims
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I love this recipe I can’t stop making it. Thank you.❤

luzmote
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hi if you have a look around at some other WPB recipes... cashews are used as a thickener... no oils or dairy

poodlepup
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Great recipe recently made this very delicious

Lili-bcjx
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I would serve this over not eggplant but that other veg.

renaldobentley
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Maybe you'll find this disappointing, but i made this version with meat and is the best stroganoff ever, best than any other i've eating in fancy restaurants. Sorry if i dishonor your recipe, but it so good. 🙈

stacycz