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The Way Americans Eat - The Business of Life (Episode 8)
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In the span of just a few generations, Americans have become obsessed with the way we eat. But while some of us are surrounded by farmers markets and Whole Foods outlets, some experts argue that a large percentage of the population is unable to afford or access healthy food. Can organic foods, GMOs, and greater access to fresh food save us? For the answer, we turn to a panel of experts, featuring Frederick Kaufman, Danielle Nierenberg, and Katherine Mangu-Ward.
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All content is the sole property of VICE News. Materials presented are for informational purposes only and do not necessarily reflect the views or endorsement of Bank of America. Bank of America, VICE and/or their partners assume no liability for loss or damage resulting from anyone’s reliance on the information provided.
Follow VICE News here:
The Way Americans Eat - The Business of Life (Episode 8)
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