EASY 15-Minute Yaki Udon Recipe

How to make a quick and easy Yaki Udon recipe? Today, we're making a super simple but delicious Yaki Udon. This recipe is great for lunch or dinner and is a great meal prep option. You can't go wrong with udon, so be sure to give this recipe a try! The best part is meal prepping is a great way to save money on food, and this recipe won't disappoint. Let's get cooking!

Servings: 6

Ingredients:
5 frozen udon packs
1 tbsp soy suace
1 tsp sesame oil
1 cup nappa cabbage
1 carrot
2 tbsp soy sauce
1 tsp sesame oil
1 tbsp dark soy sauce
1 pound beef flank
2 chicken thighs

[davidh]

I'm not sure i've seen udon at my local grocery, but this certainly does look easy. I'll have to give it a shot this weekend.

[rickybryan]

Plain coleslaw mix is your friend here

[azncowman]

Recipes where you can just throw a bunch of raw ingredients into the instant pot for meal prep please!