How to Make Cuban Picadillo in the Instant Pot

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Cuban Picadillo in the Instant Pot is a fun way to try a Cuban classic! This recipe was taught to me, improved, and refined by a Facebook group with people of Cuban descent. I must say, they did a delicious job! You can cook the Picadillo in the Instant Pot or Pressure Cooker. Eat it on rice, stuff it into empanadas, or (my favorite) make Papas Rellenas with the leftovers.

0:00 - Intro
0:41 - Prep the Vegetables
2:34 - Cook the Beef
3:06 - Prep to Pressure Cook
4:05 - Pressure Cook
4:43 - Taste Test
5:48 - Bloopers

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Комментарии
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Looks delicious. I love Cuban food and the Cuban-fusion food I’ve tried in Miami.
I too hope I can go to Havana and Cuba in the future, and see the culture and try the food. Great vid !

shortaybrown
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*_I CAN'T BELIEVE HOW AMAZING THIS LOOKS. PLUS, IT CAN BE MADE IN A PRESSURE COOKER! TASTY AND EASY TO MAKE. YOU CAN'T BEAT THAT._*

PomazeBog
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Secret from a Cuban: to maximize flavor use lard as your oil. I wouldn't use the raisins or the potatoes and add onions but that's up to taste.

sld