How To Make Crispy Bacon Brussels Sprouts By Amanda Freitag

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Amanda Freitag of Food Network's "Chopped" adds bacon, parm and toasted breadcrumbs to her crispy brussels sprouts.
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the Brussels sprouts are soggy and NOT crispy, she overcrowded the pan and basically had steamed brussels sprouts. Next time just bake them till crispy then add it to the pan

jerardogomez
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I feel horribly for any of her guests. She constantly talks over them and interrupts them.

Kaboomboo
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Out of any host on television Rachel Ray interrupts her guests more than anyone. She is beyond annoying and I remember now why I stopped watching her.

latashahoward