How to make Easy Olive Garden style Alfredo Sauce Recipe

Simple quick recipe for an Olive Garden style Alfrado Sauce Recipe. You can make this in probably 15 minutes if you're quick! It could be made almost as quick as the pasta can cook! Now that's easy. Another cooking with Steve in the continuing series of recipes.

2 Cups Whipping Cream
1/2 Cup butter
2 Cloves Garlic minced
Salt and Pepper to taste
1/2 cup Grated Parmesan

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[akumau]

love the first 2 seconds of the video where he was pretending to be busy looking at something else and then was like "oh.. hi!" LOL

[brittanycurrency]

and I love how it's str8 to the point. it's not some long drawn out 30 minute video like the others Lol.

[beneskra]

Just a warning I made this for my family and they ended up all jumping off the balcony after they found out how easy it was

[sethk]

As someone who has worked in a Italian restaurant for 10 years I can confirm this is how you make alfredo. Italian food is so easy and great ingredients are the most important thing especially quality parmigiano reggiano and superb olive oil. Canned San Marzano tomatoes will change your life. Also make sure you are not using 5 year old spices and herbs because they loose flavor. Those are my tips to you.

[angeladaffner]

I am not an Alfredo sauce expert....the reason why I found this is because I like olive garden's Alfredo sauce. When I made this the first time, I thought the taste was great, but the consistency is a little on the thin side. This time I added a little corn starch slurry, and it thickened it up just right. Just an fyi to people who might like a thicker sauce. Thank you so much for this recipe! This is going into my "keeper" recipe list!😊

[JoeShmoe]

Don't forget to add some of your own or someone else's hair to the dish for that authentic Olive Garden aesthetic

[Draven]

As a former OG cook, use both shredded and grated parmesan. The shredded gives it the "stretchy cheese" look. They use a 50/50 mix I think but they also make 10 gallons at a time

[dxrcehole]

You: 2 cloves of garlic
Me: okay so 4 cloves ..

[ItsDJ]

No more alfredo sauce in the jar for me...thx for the upload

[ebayschwandt]

My favorite how to live homless guy pops up when im searching olive garden alfredo recipes, bro you're a boss

[christineb]

I guess in honor of Steve hitting 500K subs, Youtube resurfaced this classic in my recommends. Cheers, @SteveWallis!

[FML]

I made this for my girlfriend one year ago as a home date night. Flashforward we’re back here 10 weeks pregnant. Now it’s a craving😂

[ladybuggsingleton]

A few months ago I found this recipe on youtube and made it for a very special friend..I was nervous but it turned out great, he said it was the best he ever tasted..high praise coming from him..well..sad news is he's deceased now and I'm glad I have the memory you helped me make..It ment so much....THANK YOU..😇😇😪😪😪😪😪

[SweetUniverse]

It's 2021 and I've been camping with Steve, stealth camping with Steve, honeymooning with Steve, and now cooking with Steve. I'm looking forward to 2022 ... with Steve ✌️✌️

[sarahhayes]

I make alfredo sauce this way often. Once I did, I NEVER bought store bought again. NOTE: DON'T USE GRATED PARMESEAN LIKE KRAFT THAT JUST SITS ON THE ROOM TEMPERATURE SHELVES. If you have the money or can afford to splurge on it, it's worth it to buy a block of parmesean cheese and grate or shave it yourself. 😋

[lilwhoopy]

I liked how you showed the bubbles during the "simmering" lol lifesaver

[angelvizcaino]

But then how do I enjoy the sauce if I killed myself

[tylergiles]

8 years deep in Steve videos where we’ve transitioned from camping to cooking... this year has been wild. (You’re the man Steve)

[MzNinja]

I tried this and it turned out AWESOME! The video was really great because it was straight to the point, explained well, was simple, and didn't over talk about stuff and didn't make it look all hard and intimidating like some of the professionals. Thank you for this awesome video, the family loved the alfredo sauce! I made a 2nd pot of it and added some pesto to it as well!

[marcelw]

Just made this for dinner (I work evenings), but added a lil cayenne because Louisiana ya know? Turned out pretty good. I'm looking forward to the heartburn later.