Norwegian Smoked Salmon – Why It’s The Best | A Typical Dish From Norway

Scandinavians, and particularly Norwegians, are considered salmon experts. Salmon do really well in the cold waters of the Atlantic off Norway’s coast, and have become a kind of Norwegian national dish, especially when they’re smoked.

But not all smoked salmon are the same – that’s what Fredrik Møller Andersen thought. He needs more than just smoke to make his good smoked salmon – he adds patience, dedication and passion. Also known as “the smoker”, Andersen’s smoked salmon is known as the best in Norway.

#Salmon #Norway #DeutscheWelle

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[freudvibes]

Your short documentaries are worth watching. They always make me curious enough to keep watching till the end, but at the same time, they are very essentially reductive. DW is the best team ever!

[elvenkind]

Røkelaks, as it's called, is so delicious. On bread with butter and mayonnaise, and perhaps some scrambled eggs... That's a real, Norwegian, Sunday breakfast delicacy.

[fleacythesheepgirl]

I really love people from different places trying out and putting their spin different local dishes. It's so fun.

[adamito]

im eating smoked salmon rn and I could eat it whole day... yummy

[btbohlf]

I love this man’s honesty. It is so rare.

[bobpepitone]

Been cold smoking Salmon in my back yard for four years now. Use to get Norwegian Salmon from Fulton Fish Market. But this year they did have Salmon from Norway. I got some Ora King from New Zealand. OMG. Just amazing.
I like the hanging process. Will try that next time. Three days of smoking would kill me. I do 24 hours and i like sleep for a few days.

[shunaras]

The bread with eggs and salmon looks delicious

[jbgood]

You should taste the wild salmon we smoke here in the North, this guys fish prob good, but it dont stand a chance

[dixieboy]

Maine smoked salmon is hard to beat. And our smoked mackerels are a reat treat.
Come here and find out. Everyone is invited.

[blainemogil]

99+% of Norwegian Salmon is farmed and has up the 7 times the pcb's of wild salmon. Learn more about the problems of farm raised fish and then decide whether or not to consume it, especially when many experts have done studies with some arguing that Norwegian Salmon is perhaps the most unhealthy food on Earth.

[KappaClaus]

I'm Norwegian and I eat this every day for breakfast on a slice of Sourdough bread. Just an amazing product.

[nermeenragab]

I love Salmon, unfortunately, it is very expensive here in EGypt

[Demidar]

cheers from Denmark. The best makarel you can find

[Remyalexander]

"Salmon find the perfect breeding ground of the norwegian coast, the fish is also farmed there" 99, 99% of salmon from Norway is farmed. Pollution in fjords and disease is common

[Clipper_Dames]

The narrator has a New Zealand accent.

[douglassauvageau]

I will choose Nova Lox over caviar. That eggs-benedict is VERY attractive.

[smmj]

Until you come to bc, Canada 😅 and eat healthy wild salmon with 5 diff species if you include steelhead trout

[nhovyjann]

Pilipins numbawan. Hahahahaha chef skillz

[realitygaming]

Absolutely love smoked salmon. It has a very unique flavour. But its not advised to eat loads of it as you can end up with mercury poison. I try to eat it at least once a month tho as a treat.

[dixieboy]

" Wet salt" ?? Huh ??? Oh salt water brine !! Got it, thanks.