The REAL Reason Younger People Are Dying of Colon Cancer

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Nobody knows for sure why colon cancer numbers are rising in young people. Sedentary lifestyle, overweight and obesity, smoking, heavy alcohol use, low-fiber, high-fat diets or diets high in processed meats, and other environmental factors have all been associated with the disease.

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#cancer #coloncancer #doctor
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1. Avoid smoking & alcohol
2. Avoid excess sugar
3. Avoid refined carbohydrates
4. Avoid trans fats
5. Avoid processed meats
6. Eat enough unprocessed fiber
7. Do intermittent fasting

YOU GOT THIS

camielschroen
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I lost a friend to colon cancer last year. He wasn't an alcoholic or a smoker, but he did have health issues and a weak immune system. He was in his mid 50s. RIP Thomas Kutlow.

ofSeptember
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The worst thing that happened is most people no longer cook their own food due to everybody working. They buy fast and prepared food.

ubiquitousdiabolus
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Good video. I recently reversed my NAFLD (fatty liver) through the tips provided in this video. No alcohol, white flour, sugar or processed foods. Took me 5 mos. Add in vigorous exercise (I ran 1 mile per day). Brisk walking helps too. Know your familial history and get regular blood screening. My heart improved dramatically and I felt much better.

georgiafan
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My dad's sister died from colon cancer in her early forties and a former elementary school classmate of mine died from it when she was forty. They were both such loving and selfless people and I wish they had gotten to live to be so much older.

j.h.
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My friends just lost their 19 year old son to colon cancer. We’ve grown to expect older people to get cancer but terminal colon cancer at 19 is just mind blowing. Devastating 😔.

fairlyvague
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My boyfriends coworker just passed away at 23 from colon cancer. We are all shocked. Thank you for this.

missmoneypenny
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Dr. Abramson said on JRE podcast 80% of our health is due to our lifestyle choices. Look at how many young people are overweight/obese. They consume fast food and energy drinks like they are going out of style.

slundgr
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Broccoli sprouts…eat your organic greens. Turmeric for inflammation. I’m 74 family has colon, stomach and ovarian cancer. Their eating habits were horrible. They’re all gone. I’m healthy all organic, gluten free for years. You are what you eat I do believe.

cherylcampbell
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Great video! I am 52, I had a colonoscopy as a preventative measure ordered by my primary. They removed a precancerous polyp. I can not stress enough how bad people make the procedure seem when it is truly not that bad. If your primary is suggesting you to get a colonoscopy, do it! It is an easy way to prevent colon cancer when you get older.

ilovetotri
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So don't eat anything at all. Got it. Thank you

michaelp
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It’s sad how the big food companies get away with selling us food that’s killing us. This shows how sleep the average American is.

Lightbarer
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What I don’t understand is. If these things are bad for you why are they allowed to sell it?

KarimJovian
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So, basically, everything I've been eating, I have to cut down or out. It's so hard eating healthy when you're stuck in a bad eating habit. I don't sleep well, and I've noticed some signs of pre-diabetes, unfortunately. Watching this has reminded me to keep trying.

axesort
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Vegetable oil is the biggest killer in modern society, and the worst thing about it is... it's EVERYWHERE. Even in advertised healthy foods like hummus, it's like 30% vegetable oil.

sacrilegiousboi
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My fiancé died of colon cancer at 27. He was a health nut. Ran marathons only ate healthy foods lots of vegies, fruit whole grains etc. When it was discovered we thought it was his appendix’, he died within 18 months.

maggie-fn
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My late mother, born in 1921, would always tell us to eat more “roughage” aka fiber. Guess she was right!

malekodesouza
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A study in Japan involving over 40, 000 men found that those who had the highest intake of magnesium had a greater than 50% reduced risk of contracting colon cancer.

A study from the Netherlands showed a 19% reduction in colorectal adenomas (precursors to colon tumors) for every additional 100 mg increase in magnesium intake, there was a 19% reduction in colorectal adenomas (precursors to colon tumors). The researchers also noted that each additional intake of 100 mg of magnesium corresponded with a 12% reduction in colorectal cancer risk.

vince
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Goldmine of info in under 12 mins! You truly have a gift of eliminating the noise from signal. Sharp and to the point. Keep it up!

vikramfugro
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10 people whom had stage 4 colon cancer were all given injections of monoclonal antibodies once every week for 3 months and the cancer disappeared completely ! All 10 out of 10, 100% clean ! If you have colon cancer tell your doctor about monoclonal antibodies !

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