Strawberry Mousse Cake

Today we have a strawberry mousse cake! For the mousse and jelly, feel free to add more/less sugar to taste.

Music:
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Camera: Canon 80D
Lens: Sigma Art 35mm f/1.4
Microphone: Deity D3 Pro
Softbox: Godox Octa 47" with Grid
Light: Godox SL150W II LED
Tripod: Geekoto 191cm Aluminum Alloy Tripod
Reflector: Neewer Portable 5 in 1 (120cm x 180cm)
Software: Premiere Pro CS6

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Yield: 6-6.25" cake
▶Ingredients:

Genoise Sponge
Cake pan: 8”
Ring: 6.25”

4 large eggs
80g (1/3 cup + 1 tbsp.) sugar
28g (2 tbsp.) butter
15g (1 tbsp.) milk
85g (1/3 cup) all purpose flour
15g (2 tbsp.) cornstarch
15g (1 tbsp.) vanilla extract

Bake 325F 25-30 minutes, or until toothpick comes out clean.

1st cake layer: 6.5” (16.5cm) - slightly bigger than adjustable cake ring for a tighter seal
2nd cake layer: 5-5.5” (12.7-14.0 cm)

Simple Syrup
25g (2 tbsp.) sugar
30g (2 tbsp.) water

Strawberry Puree
390g strawberries, chopped

Strawberry Mousse
10-12 whole strawberries
270g (1 cup + 2 tbsp.) strawberry puree
60g (1/4 cup) cold water
10g (1 tbsp. + 1/2 tsp.) gelatin
10g (2 tsp.) lemon juice
270g (1 cup + 2 tbsp.) whipping cream
80g (2/3 cup) icing sugar
5g (1 tsp.) vanilla

Strawberry jelly
20g (1-1/3 tbsp.) cold water
3g (1 tsp.) gelatin
120g (1/2 cup) strawberry puree
15g (2 tbsp.) icing sugar
5g (1 tsp.) lemon juice
15g (1 tbsp.) whipping cream

Garnish
fresh strawberries
whipped cream
lemon balm or mint leaves
edible gold

[dinoshaherath]

I made it today.its so perfect. Every measurement is very accurate.
Thank you 🍓🍓

[recreepy]

This Strawberry Mousse Cake is a feast for both the eyes and the taste buds.

[wcaprar]

Made this with blueberries instead of strawberry and didn’t strain anything. It was really light and refreshing! I even botched a few things (like forgetting to add vanilla to the sponge) and it still turned out great! Might benefit from a touch more sugar but still a delight

[IonelaMiti-plyw]

I made this cake for my bf's birthday. Everyone loved it.
Now they want me to make another one for Christmas. I will use mango this time. ❤

[lenatardjet]

I like it because there is not much sugar. It must be so delicious! Bravo❤😊

[vannee]

I will try this thank you my daughter loves strawberries ❤

[melelmo]

Made this today - The only difference is that I decided to add in 2 tablespoons of left over light cream cheese to the mousse - it was amazing - not too sweet - ripe in season strawberries made all the difference - Thank you for a great/keeper recipe.

[ayeshakhalid]

Made this twice and omg it was delicious!!

[jennyfalk]

Wow!!! So beautiful and yummy it looks👍🏻🍓🍰😋

[juliamaksimenko]

Thank you for sharing lovely recipe! Can you tell me how can i modify ingredients for 9' cake?

[epiqnnj]

great receipe but u didnt warn people to well cool down the strawberry mix with gelatine before adding it to whipped cream. hot gelatine can ruin whip cream

[joanneklimoski]

All I kept thinking is 'yum' watching the video.

[AmceeBakes]

Hi, can I use frozen strawberries instead ? :)

[IonelaMiti]

I just made this cake. Turned out amazing and so easy to make. Thanks for the recipe. You gained a new fallower ❤

[sharmnikumar]

Thanks for sharing...hv made it as my husband's birthday cake. Think it will taste amazing but would hv appreciated some method notes instead of having to flip back to the video.

[marlenemorris]

What did you add to get the egg mixture white creamy

[ReginaRahumath]

Mma..cake yellam
Eppodima..en...
Phone la. Save panradu ..pannitharuveengalama...?
Please ma

[vasilishinaelena]

Добрый день! Прекрасный рецепт! Можно добавить субтитры на русском языке? Спасибо ❤❤❤❤❤