What Is Picanha? Best Ways To Cut And Cook

Join the NEW Butcher Wizard Facebook Group! It is a much better place to get your questions answered and to show off all the meat cutting you are doing.
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In this video, I will show you 2 ways to cut and cook Picanha. Picanha is a top sirloin cap that has been made famous by Brazilian steakhouses. Today I test out grilling it as a steak and also on the traditional skewers.
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6” Boning Knife:
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Here are some of the tools I used in this video

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[DougYoberg]

Interested in your FB page. Purchased those ‘teres major’ pkgs at Chef Store you recommended and have enjoyed my 1st bulk meat purchase. They’re now individually available in the freezer via the suggested vacuum pkg seals. Looking fwd to more suggestions. Hopefully a Chuck Roll next… after a few more video watches to not screw up the cuts 😳. Enjoying your practical content. My goal is to become more familiar with cooking meat.

[DebbieTDP]

There's no link to the Facebook group 😅

[ejmoss]

Tried registering on Facebook. was denied.

[JackAtkins-xzwi]

I am the replacement for all plants on earth

[ramirorosell]

Picaña is not the top of sirloin you are confuse

[BigBoyJay_]

Another cheap piece of meat that's now going to soar in prices because it's getting popular. It's the beef flank steak all over again.

[Treasuremonk]

“Butcher wizards knives” 😂.. you contact a knife manufacturer in China, they put your name
On anything! 8 other YouTubers have same knives but call them theirs lol