Tomato Terrine 🍅 Get the Recipe on @gronda

A terrine is a typical French dish consisting of forcemeat cooked in a covered pottery mold in a bain-marie. But now that summer is here, how can we utilize seasonal ingredients to replicate this technique, all while retaining a lighter final product?

Watch Chef @martinculinary show us how to use tomatoes to create a bright terrine dish that he pairs with watermelon, goat cheese, and basil.

#Terrine #FrenchCooking #Tomato #ChefSkills #FineDining #Summer #Seasonality #Gronda