Autumn Cinnamon Rolls🍁

Hello bakers, I am so sorry for the slow upload of videos. But I am back and ready to finish off the year with some sweet treats. I hope that everyone is staying safe while having fun. This recipe is great for a lovely fall morning when you’re craving something sweet. Hope you enjoy the video and don’t forget to Like and Subscribe💕

Cinnamon Roll Dough:
4 cups all purpose flour
½ cup granulated sugar
½ tsp. Salt
⅓ cup butter
1 cup whole milk (lukewarm)
1 package (2 ¼ tsp.) instant yeast
2 eggs
1 egg yolk
1 tbsp. Vanilla extract

Filling:
1 cup brown sugar
2 ½ tbsp. cinnamon
1 tbsp. pumpkin spice
½ tsp. Nutmeg

Frosting:
4 ounces cream cheese
1 cup powdered sugar
1 ½ tbsp whole milk
3 tbsp. Maple sugar (or more depending on preference)

Process:
1.) Mix flour, sugar, and salt in a mixing bowl.
2.) Add butter and mix with forks or your hands.
3.) In a separate bowl, add the instant yeast to the milk and mix until the yeast is dissolved.
4.) Slowly mix in the yeast/ milk mixture to the dry ingredients.
5.) Add the 2 eggs, 1 egg yolk, and vanilla, then mix until the dough is nice and smooth.
6.) Knead the dough on a floured surface for about 1 minute, until you have a nice smooth ball of dough.
7.) Place the dough into a greased bowl and cover with plastic wrap. Let it rise for 1 ½ hour or until it is 2x in size. Make the filling while the dough is rising.
8.) Once the dough has had time to rise, roll into a large rectangle until it’s little over ¼ inch thick.
9.) Spread ⅓ cup of soften butter onto the rectangle and sprinkle the filling until it covers every inch of the dough.
10.) Roll up from the bottom and cut into 2 inch rolls. Place the rolls into a buttered pan, cover in plastic wrap, and let it rise for 30-45 minutes.
11.) Bake at 375 degrees for 15-20 minutes until they are a nice golden brown. While baking the rolls, you can make the delicious frosting.
12.) Cool the rolls for about 10 minutes then pour the frosting over the rolls and enjoy!

[EmmTASTY]

Beautiful recipe 👏
I can only imagine how good it tastes 😍