The Real Difference Between US & European Foods! - Dr. Sarah Ballantyne

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The biggest difference between the US and Europe is the accessibility to fresh food! In the smallest village in the middle of France or Spain you'll find a grocery store with fresh fruit and veg + a bakery and often a meat /fish place!

gaelledelaunay
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High fructose corn syrup GMO corn Roundup glyphosate in everything America's poisoned

fredcraven
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0:15
There’s no onus on the manufacturer to prove the food derivatives are healthy. Generally Recognized As Safe, means that the manipulation writes a lower saying that because they told it from a natural source, they believe is ok and they haven’t seen any info to suggest it isn’t.

Safety is assumed.

-astrangerontheinternet
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There’s no requirement for any studies for a food product to be GRAS. Generally recognized as safe.

The studies she’s referencing are imagined.

-astrangerontheinternet
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I didn't recognize her, she looks amazing, and she looked great before. Love Dr. Sarah

MrMrs-gw
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We can do better tho. Feels like you’re defending your C+ and saying it’s out of your control. Micronutrients are a great marker but the bioavailability of these ingredients is super Sus.

nickgarrity