Making garlic chive omelettes for family meal

Music by @imluvbyrd

[tiffanyhanks]

I have some garlic chives planted in my front yard. Butterflies love them.

[ChandrikaSoap]

those clean chopping sounds were so satisfying

[JoelGonzalez-udqo]

Thanks! Your cooking, personal style and kitchen are inspiring.

[brianrosenthalbudack]

Holy shit. I never realized how much easier a wok would be to make omelets. Thanks.for.always expanding.the mind.

[tanikpanik]

I tried them first when doing kimchi myself. Now I add them anywhere and I love them! But who doesn't who already loves garlic?

[ask]

Nira is amazing. Sauteed quicky with a sweet soy... Perfection

[parhamparsa]

Iranians call it "tareh" and it's great in ghormes sabzi, and sabzi polo as the garlicky part of your herb line up 😅 and sometimes we just eat it as a side with bunch of other herbs

[cybersiku]

Garlic and onions growing outside so I have fresh garlic chives and green onion year around. They are really easy to grow and they survive frost and heat.

[bjtighe]

thank you for not shouting, throwing the food, slamming knives & pans, etc. like some of the immature guys on youtube. while some of them may be good cooks, you canct tell because of all the screaming & tossing. you seem very zen & your omelet looks 😋😋.

[SJO]

I love the Naruto theme!!! This one especially makes me nostalgic

[mcguckin]

I've heard it referred to as wild garlic here in Ireland

[hopehartman]

Im always hungry after watching your videos

[hateflyy]

Literally have never heard of these or seen them ever. Wish I could get some.

[KeruuKat]

I grow these! Found them at a local plant exchange. Delicious and grow very fast! You could probably grow them in a window box in your apartment.

[urbanequinox]

My favorite way to eat garlic chives (but I’ll eat them any which way I can get them 😂)!!

[carleneromain]

I’ve never heard of this before but it looks amazing. I must go exploring and expand my palate cause I know I’m missing out now. This looks really yummy chef great job 👏🏾👏🏾👏🏾 Thank you for sharing love 💯😍❤️🙏🏾

[mon]

Thank you! I bought a bunch to make pad thai and I didn't know what to do with the rest 🙌🏾

[joshhoyt]

oh, now I want to try to make onion cakes with these

[ts]

Are rams a threatened plant...?
They grow wild all around the woods every spring in my country 😊

[gom]

There's a thai dumpling you can make with them called guichai tod. I used to eat a lot of them when I was a kid in krungthep. Something about them is just satisfyingly crunchy, chewy, garlicky and the dumpling sauce gives it a deep, savoury and sweet boost in flavour. It's vegan as well so everyone can give it a go