Domino’s Pizza School Dough

[korivilligan]

Here's a few things to clear up.
1) Yellow Powder is called Cornmeal
2) They aren't lying about never frozen, while it does stay in a walk in "freezer" until made the temperature for said freezer (should) never drop below 42°, meaning it's cold, but not frozen. You can easily take the dough patties out of the walk in and go straight to stretch without having to thaw or defrost, because it was never frozen. This also goes with why our dough has short a short life span, because frozen products can be stored much longer. We get food truck about every 3 days, so yeah.

[Creedable]

0:40 Damn after she tosses the dough her hands becomes hairy.

[radhikabagdi]

Fresh means it comes to store in every 3 days

[MM-esmr]

I remember when I first started pizza prep school I would watch these tutorials because I was sooo bad at stretching. 1 year later and I'm the best and fastest stretcher at my

[web_physics]

Pizza
 Pizza dough
 Drum flour
 Salt
 Egg
 East,
 Hot and cold water
 Marinara sauce
 Milk
 Shredded mozzarella cheese
 Sugar
 Dough making procedure:
 To make dough clean dough
machine container very well,
connect with electric supply, put
egg, milk salt, sugar milk east
hot and cold water, drum flour
in dough machine container, stir
with mortised stirrer very well
for 10—15 minutes when the
dough will become like a single
lump take out of the machine,
measure and cut it in to pieces
like half a pound each reshape it
like a circular dough put in a
small bowl pouring little oil and
keep it in a freezer.

[Anika]

Had a dream of Domino's last night... Had to look this up

[Stm]

So it's same amount of dough regardless of size?

[henriquecamp]

I think so charming women tossing dough.

[healthwisewithgdub]

tossing it in the air makes it thin in the middle, (former mgr from auburn dominos) by spinning it in the air it stretches too much.

[brahmacharyacelibacyimport]

Corn meal, can anyone please elaborate this word and where to find it? To make pizza dough crispy

[gingerbread]

You didn't show her removing the dough from the tray or the finished product.

[poojabansal]

which flour is used to stretch d dough??

[fabianruedas]

someone tell me what is that yellow powder?

[luisbermea]

Does anyone knows the recipe for the dough? Thanks

[ddtalk]

Flour is better than I've managed Domino's Pizza shops.. Just sayin!

[othmanal-shammari]

When it came to the best part, "The Sauce", the video stopped !!

[raphaeldossantos]

u dont need to do this weird " 6 finger position"

[mastermaan]

who said fresh, It's not fresh Every three days the item with dough comes in freeze vechile, and the dough goes in walk in freezer, this pizza item should must always in freezer if that item does not in freeze the product validity will goes off its not fresh who knows dough and product of pizza kept in freezer from when ? When they take in from walk in Frezzer then they start process of pizza and oven bake it after they serve it ....this is the process un fresh pizza

[ggsmith]

...No slap? Where'd the slap go??