Which Celebrity Makes The Best Ribs?

Just in time for summer! Jeri tests rib recipes from Snoop Dogg, Al Roker, and Martha Stewart. Watch to find out who wins by a landslide!

00:00 Intro
00:24 Snoop Dogg's
02:20 Tasting Snoop's
03:10 Al Roker's
04:34 Tasting Al's
05:27 Martha Stewart's
07:54 Tasting Martha's
09:14 Final Thoughts

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[peabody]

My issue with each is how high a temp they cooked at and for how short a time. Snoop's cook is the simplest if you don't have a grill; Martha's gives you the best marinating time, but Al's flavours look the best. The sauce probably killed Martha's chances, as it would probably have been higher if it were a more traditional BBQ sauce.

[swag_master]

Bro whatever drug Martha is using while making the rib recipe, I need 1 kilo of that.

[ktotheramer]

Martas rub, Als sauce, and Snoops cook would be the best!

[gayfanta]

As soon as I saw Martha's sauce I felt a wave of disappointment wash over me.

[slateflash]

Martha's sauce started great with the onions and garlic but when the apples and tomato came that was the end of all the good things

[shiluxx]

I tried Al’s ribs and they were amazing!! Literally fall off the bone. The sauce was really good too. I was worried it might be too sweet but it was honestly just right. The only thing I did differently was mince some garlic and onions, cook them down and added them to the sauce to increase the flavor. I also seasoned the ribs with salt, black pepper, garlic powder, and cayenne pepper just to give it a little extra flavor. Everything else I left the same. I’ll definitely be making my ribs with ginger ale from now on!

[Unknown]

I wold 100 % try Martha’s sauce for my pasta.

[NaturesNutriCare]

We appreciate how your recipe videos always make cooking seem approachable and fun. Thanks for sharing!

[gregorybeattie]

Considering that Martha's recipe required at least twice as much time and effort to prepare, the fact that everyone rated it last makes it an epic fail!

[josephprice]

Can't wait to try Al Roker's recipe. Forecast: Note that water above 212F is called steam. The fluid covering the ribs gradually boils off exposing more of the rib surface to the 300F temperature while the fluid at the bottom of the pan rises in temperature as it mixes with oils from the ribs.

[Mai]

“It has a vegetal vibe” lol what “the weather person?!” lol we’re dipping ribs in pasta sauce lol - everyone is surprised Al Roker “has recipes” 😲🤣

[hannahholness]

As a Brit, I'll help you out.
Worcestershire is pronounced (WUS -STIR-SHEAR).

[rohansanap]

martha stewart cooking ribs is like queen elizabeth trying to cook indian food... you know its always going to be the white version and not the original version🤣🤣🤣

[jimmyp]

Lmao I really believe Martha was trolling. No way that's her real BBQ sauce!

[Ziggywhatever]

I just love it when she says "fallin off the bone". 😩

[stormriderz]

I have the Snoop Dogg cookbook. Man knows how to eat

[jtritzel]

For some reason I knew Martha's would be a flop. I'm actually happy about it.

[lunerlilly]

I honestly want to try to make the first two recipes. They looked good.

[Crescendobro]

Martha was probably trying to make her own ketchup with the tomato paste and crushed tomato but didn’t add enough BBQ style flavour to take it out of the marinara zone

[jrspringston]

right when I saw the ginger ale I KNEW al was going to win