Butter | Vegan, Paleo, Keto, Cultured

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This vegan butter is not only a great store-bought alternative, but it’s also free of palm oil, artificial colors, flavors, and preservatives. It’s smooth, creamy, rich, and spreads and melts just like regular butter. While it’s not real butter, it’s pretty close. I love to spread it on a piece of bread, add it to mashed potatoes, or bake with it.

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USED TOOLS:

DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows us to continue to make videos like this. Thank you for the support!

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IMAGE:
Darkbird 77 - Butter cutting by knife

[clareburns]

I made this yesterday - and have just eaten toast and marmite with melting vegan butter that tasted and oozed just like dairy butter. And I don't need to buy plastic tubs of margarine any longer - thank you!

[magdalena]

I don't use vegan spreads as the vast majority of them have a lot of unhealthy ingredients in them, but I do miss having a piece of freshly baked bread with a sliver of slightly salty butter. I never thought of making my own and this recipe looks amazing! Thank you so much for sharing it with us, I can't wait to try it when I have the time!

[yibuseato]

Just made this and it’s incredible! Shared with non-vegan family and they loved it too. Thank you so much for your videos.

[Cherisagirl]

You are so blessed to have a wife like her treat her very well

[barbarasmith]

Petra...You've done it again! You are amazing! So creative, so professional, so talented!
Thank you for this as I am allergic to dairy.

[nadia]

Pure genius! You are spoiling us. I'm hopeful to see a bread video & meal planning ie: breakfast, lunch, dinner & weekly meal preparations. I know it's a lot but if anyone can, it's you! (:

[colinkelley]

Hi Petra. I tried it. This is a really wonderful recipe, BUT (FYI) I have recently finished reading, and highly recommend, the book "The Ancestral Diet Revolution" by Chri A. Knobbe, MD. It has completely changed my thinking about seed oils, and specifically high omega-6 oils. Also I recommend "Toxic Legacy" about glyphosate by Stephanie Seneff. It looks to me like mankind has entered an unhealthy hidden "nutritional famine" world wide. I am now limiting myself to ONLY organic raw avocado's, organic unrefined coconut fat, and organic Non GMO flax seed oil. Sadly, I now eat organic whole olives, but not olive oil -- not even unrefined cold pressed extra virgin olive oil. I am currently developing vegan mayonnaise, butter and cheese recipes using these limitations. It is going well.

[nananna]

Do you have a recipe for vegan mayo and/or vegan cheeses? Would love to see it! :)

[nadernoori]

This is an amazing recipe, the outcome was awesome, I never expected to get nondairy butter taste so good. Thank you!

[divyanshigupta]

I already hit like before i start watching 😊 because i know you will never disappoint

[Moonmun]

Oh My God, it's completely 😍 new recipe of "Butter".strange, a process which I never heard of. Thank you🙏.

[josiepeace]

Thank you, Petra! I love whipped butter, but it's bad ingredients. Your husband's review was very helpful.

[desireeluciano]

I made this today and it tasted so so good thanks!

[rebeccaalexander]

I just bought a cultured vegan butter and was curious if I’d find a recipe on how to make it myself, and here it is! Thank you 🌸

[anitak]

Thanks for sharing, I'm very anxious to try your recipe 😋💚

[av]

I like your knowledge on how to make these products. One question, I hope you are going to make a video on how to make a cocoa butter and I would love to see that in the future. Thank you.

[shirasezan]

you are a genus, , , , you have made me so happy , ,its even tastier then butter, ,,i remember the test of butter because i become a vegan only 4 weeks ago , ,,,i was i search for butter your recipe is the best are by far thanks a million

[mojdehfathi]

I love your professional performance and your voice is very calming.

[deonjennings]

Food is your life😊 How you know all these recipes and how to combine certain ingredients to come up with a tasty end product is just mind boggling. I take it you do tons of research 😳

Anyways, I love what you do so, keep up the excellent work! 💞

[marinamiranda]

Petra, thanks for posting! Finally a butter I can bake with 😊