THE EASIEST CROCK-POT BRISKET RECIPE EVER!

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I'm not even exaggerating with the title. This Brisket recipe is pretty much foolproof! The spice rub adds just the right amount of flavor. The slow cooker does all of the work. Let it cook while you sleep or work and forget about it!

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a trick I found was putting sliced onions on the floor of crock pot instead of spraying non-stick stuff. So they meat sits up a bit. Onions will cook and soften, but it helps and helps with flavour too. I use this with rib recipe with a stout beer as the marinade to cook in.

rpmautoreviews
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I just did my beef brisket according to the video - used the homemade recipe for the rub -had to substitute a jalapeño seasoning for the chilli seasoning which I didn't have. I cannot truthfully say how good my house smelled for 12 hrs, or how incredibly good the meat turned our -Thank you, Thank you and Thank you again!Awesome and so ez a recipe!😉

crazmom
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I just had my brisket with your instructions but with my rub. It was much easier and as tasty as I've ever had. I found your channel by accident. I liked how you noticed your mistake, made the correction, and lets us know how you fixed it. I liked that. Imperfection is not failure. You have a new subscriber.

petesessa
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I used this recipe yesterday and cooked the brisket for 10 hours. It was incredibly good! Thanks for sharing.

garyperkinson
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Let me tell you lol....I tried to lift my brisket out the crockpot and it fell apart lol. After letting it sit for about an hour I just tasted it and it so tender! I did a brisket rub and I make my own onion soup mix and it is so good. Thanks for the recipe!

MadeinHisImage
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Wow Coop!, I haven’t had good brisket since my Daddy passed away. He made the best. Your recipe might just give me what I’ve been missing. Thanks for sharing.

kimmy
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My mouth literally started to water seeing those final shots. Yep, it's cooking time! Thanks for the video!!

kidphillyorg
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Looks good. I'm doing this today. I asked to make sure I'm doing it right. Today is 4.09.2023 easter Sunday for my family. I did realize later i needed the fat side up

JEVAIS
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Tried it. Fabulous! Never considered cooking beef this way. Many thanks.

robertfarnsworth
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Hi. I tried the brisket for Christmas Dinner. My family and I loved it. I forgot to wrap the brisket with the aluminum foil at the end, so the top of it was tuff. Thank you so much. Will do again. This time with the aluminum foil.

tinaherron
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Oh yeah! Cant wait to make this! Every weekend now is a ritual on my slow cooker pot roast chicken and dumplings brisket can’t remember everything I’ve done so far but this recipe Is Up Next

BOR
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I put a 3 pound brisket in the slow cooker last night. Set it for 10 hours on low. Was ready this morning around 10:00 am The brisket was nice and tender but for my taste was too spicy. Next time I'll make the rub without the cayenne pepper and the ancho chili powder. If you like it spicy go ahead and added to the rub, you will love it. Coop Can Cook, thanks for this recipe and thanks for making my life in the kitchen much easier.

maggiemaga
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My cooking is horrendous. But my crockpot cooking comes out good. Thanks for sharing, ill try it this week.

martinmontez
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Nicely done!! Never crossed my mind to do brisket in a slow cooker 👍🏽👍🏽

MrMike
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I have a brisket cooking the way you instructed. I appreciate your video.

chillwill
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Girl just sounds beautiful 😀😀 I'm so trying this briskit in my Crock pot, I'm a beginner, cooked a while chicken, no added juices, and it was dry as Hell!! I'm not giving up, this video inspired me to try a briskit!! Thank you!!

caseyleyva
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Sounds super easy. Gonna try for my first ever attempt at a brisket.

jeffturkel
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Ok. About to make my first brisket. DIVING

StaceyARobinson
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I've always turned briskets into boots before, and couldn't understand why. I'd always put it in a bath of broth and Crock-Pot it on low for seven hours. It would always come out cooked, but hard as a rock. Letting it go for another 3-5 hours never occurred to me, but it absolutely starts to fall apart after ten. Thank you!

charlescauldron
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Thanks for a slowcooker recipe! I’ll be making this over the weekend!

Ctwosrer