Don't Get a Deep Fryer! | Reasons Not To Buy Deep Fryer

Don't Get a Deep Fryer! But why not? Deep fryers are widely popular in commercial cooking. Even if you do a lot of deep-frying at home, do you really need a deep fryer? And how healthy is it? Not that much, that’s for sure. To let you get an idea of why you don’t need to get a deep fryer, here we are!
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#airfryer #deepfryer #airfryerrecipes

[epicjayjaysw]

I feel like this is more against deep frying instead of the deep fryer itself

[tammytracey]

I just bought a larger deep fat fryer after watching this.i can't wait till it arrives on Friday yum yum

[magrethesterhuizen]

Im 80 years and healthy i use my deep fryer once every 3 to 4 month's. No problems at all.

[deforesttthompson]

No babying a fire to keep the oil at the right temperature... greatly reduced frying smell in the house... easier cleanup. If you are going to fry food at lease once every month or so, get a deep fryer. They are small enough to store when not in use and not expensive. Having fried food once in a while is okay. Especially if you use a temperature controlled deep fryer that will keep the oil at the correct temperature not to absorb too much into the food.

[tammytracey]

I love my deep fat fryer, you can tell a mile away when something is air fridd it's nowhere near as tasty. Everything in moderation

[larro-rn]

personally me having a deep fryer, i say that this video is very valid.

Like really who cares about your problems with deep fryers, like yes we know and we take he risks so there's absolute no point of this video

[everydayden]

If your food is really greasy or oily after deep frying, you are not cooking at the right temperature ( generally speaking ). Also, you mentioned that deep fat frying adds cholesterol. What are you frying in, lard ? No cholesterol in peanut oil or corn oil, sorry. Actually, they are both recommended for frying as they have higher smoke points than some other oils, and the ratio of mono and poly-unsaturated fats to saturated ones is almost 3 to 1 If you just want to make the argument that a fryer is just one more expense and will take up space then go ahead, at least that is not arguable. Some of your other statements are just factually inaccurate. Please don't take my response as a personal attack as it is not, but qualifying some of your statements will make you sound more knowledgeable on this topic.

[HeronPoint]

Since I'm single, and rarely entertain in the home, I removed my entire cook stove, and used the area for a large work space: huge countertop, oversize micro-wave that I use the 2 speed fans for ventilation. I'm in an old four-plex that once was a hospital!! So I'm actually planning on an air or deep fryer as I grow Kennebec, the french fry potato of preference (In/N/Out uses K., not Russets like McD.) Japanese style, very small amounts of veg. are deep fried in tempura batter, so thin you should see the item inside. I rarely go out to eat (very expensive in my mtn. area) so all in moderation.

[holyexperience]

Myself, if I were to get a fryer, it be air. But I learned by watching vids they are very high maintenance to keep clean. So I am good on that. I don’t have to have a lot of fried to br happy. I am good with my Foreman with removable plates and waffle maker as far as making meats and have a toaster oven to bake stuff. But I don't bake meat in toaster convection oven as to not risk grease fire.

[totoroben]

I like falafel, and unfortunately air fryers just don't cut it for this

[Super-itij]

thanks you just convinced me to get a deep fryer
the negative points you mentioned are valid but still not so bad

[justtabandme]

A deep fat fryer is a LESS healthy way of cooking, however, simply monitoring your number of occasions, it can be a help with certain foods. Healthy eating is still possible, in moderation.

[adrianzuniga]

Watching this while waiting for my new deep fryer to arrive. Deep frying is healthier than frying in a pan or air frying… why? A deep fryer maintains a high enough temperature to ensure that the oil seals and cooks your food without absorbing it like in lower temperatures. I’m a chef and hate the misinformation on this topic.

[G_Zero]

Got myself a deep fat fryer that uses lard after this video.

[mrjigga]

I’m shopping for a deep fryer right now

[Afterburner]

Seems to me they've bought fully into the all fried food is unhealthy thing and not only that, but the tone of it is like a school marm preaching down to the uneducated kids in a scolding tone... We're adults here.

[ClementFoli-bw]

There's a bad side to every thing we do in this life

[LTB]

Well I am going to get a deep fryer and I am excited to use 😊😊😊😊

[bryanleong]

Well, I'm experimenting going into the food industry. Around half of my items are deepfried, i think stove top deep frying just isn't practical.

[holyexperience]

My brain scrambled! It misread it as Air Fryer. 😂😂😂😂😂