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Systemic Innovation Living Lab 9: Informing and nudging consumers to make better choices
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This video is produced by the ZeroW project (2023) - Systemic Innovations Towards a Zero Food Waste Supply Chain.
Systemic Innovation Living Lab 9: ‘Fork to Farm to Fork’ (3F): Informing and nudging consumers to make better choices through reverse (dietetics) and forward (FLW, sustainability, affordability) optimisation (SILL9)
ZeroW is a €12 million EU project about systemic innovations for zero food waste, funded under the Green Deal call of the Horizon Programme 2020 (Grant Agreement no. 101036388).
The script for this video is original content about the problem SILL9 is trying to solve, the proposed solution and the expected results. Contains video content under the free license of Lumen5 video editing tool.
Systemic Innovation Living Lab 9: ‘Fork to Farm to Fork’ (3F): Informing and nudging consumers to make better choices through reverse (dietetics) and forward (FLW, sustainability, affordability) optimisation (SILL9)
ZeroW is a €12 million EU project about systemic innovations for zero food waste, funded under the Green Deal call of the Horizon Programme 2020 (Grant Agreement no. 101036388).
The script for this video is original content about the problem SILL9 is trying to solve, the proposed solution and the expected results. Contains video content under the free license of Lumen5 video editing tool.
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