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Pholourie 6 Ways: Shrimp, Pork, Plantain at Lourie Land in Eddie Hart Savannah, T&T 🇹🇹 Foodie Nation
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Rhett meets up with Zita Bobb, co-owner of Lourie Land, a popular family-operated stall known for their array of Pholourie creations! Located in Eddie Hart Savannah in Tacarigua, Trinidad and Tobago 🇹🇹 their menu includes classic Pholourie along with those stuffed with shrimp, geera chicken, roast pork, plantain, cheese, and a special ‘corn dog’ themed creation that is crusted with Frosted Flakes!
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Fill out this form to possibly be featured on Foodie Nation:
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