My best selling cake had this RASPBERRY JAM FILLING / TOPPING!

This raspberry filling is the perfect way to level up your baking! With a wonderful tart flavour, it helps to take that sweet edge off baked goods. Use it as a filling or topping for cakes, cupcakes, cheesecakes, macarons, biscuits and so much more!

INGREDIENTS:
- 1 cup (110 g) frozen raspberries
- ¾ tbsp (6 g) cornstarch - also known as cornflour
- 1 tbsp (15 g) lemon juice - must be fresh
- 3 tbsp (38 g) white granulated sugar

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BAKING ESSENTIALS:

NICE-TO-HAVE:

CAKE DECORATING ESSENTIALS:

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Thanks for watching!

[shaund]

I just found your channel and I'm obsessed! Before I got into my career in veterinary medicine I wanted to go to culinary school. I will definitely be trying out your recipes! Just amazing!

[lynnep]

Hi MK. I recently discovered your channel. I love it! Thank you for all the great recipes. I also want to express how nice the flow of the videos are and the warm feeling you present to your viewers. Subscribed!

[sleepyemployee]

This jam added so much flavor and texture to my chocolate cake.

[Hullj]

Thank you. I've got a couple of bags of frozen raspberries in my fridge because of I don't know. I think my daughter's birthday? But that's long past and I need to know what to do. And I just really appreciate your instructing us without wasting a moment of our time. Very happy to have found your channel.

[bcfriardoyle]

First timer! Raspberry is my flavor of choice, combine it with lemon and I am soooo happy! So glad to find you

[petalmcfarlane]

Hi MK, thank you so much for sharing your marvelous experties with us. You share super quality recipes and science information....God bless you greatly

[eminaissar]

Very easy but delicious filling for cake

[damned_]

Looks super easy, minimal ingredients… super delicious! 🥹💓

[mayakhan]

nice, please share a black forest cake recipe and cherry filling for the cake too.

[alldayglory]

Thank you for this recipe, can you make blueberry mousse filling next, your recipe are so easy to follow

[Bibliotics]

Perfect recipe for a raspberry compote that I put on French Toast

[monagopaltangirala]

Wow, I try this, thank u for this recipe

[AbdulRazzaq-wtvu]

Sister such a nice video and ur recipe of Raspberry purée.
Always love to watch your clips.

[carinapereira]

I made this and is amazing 😋 Thank you for sharing ❤️

[razali]

Thank you for the recipe, if i want to make this a bit more on the tangy side can I add 1 tsp citric acid?

[ClaudeS]

omg I can’t wait to try it! thank you ❤

[candishults]

You are adorable. I love your cooking shows. Thank you!

[mahvashgulnawaz]

Can we use cornflour instead of cornstarch?

[DiaDia]

Very nice recipie! They looks amazing! Can we make the same recipies with strawberries? Have a nice day and good week! 👍👏🍴

[lebu]

Can I use cranberries for the fruit and orange juice instead of the lemon juice?