Boiled / Fried Rice

Merchandise

[Tundex_Plays]

Can't lie... that chicken scares me ...

[cmetb]

Love your channel Kay! Please consider browning your meat first, then add the onions and peppers to sautéed. So they won't burn. Take care

[wildwine]

The frozen peppers have lots of water in, and the green ones are frost damaged, adding more water from the ice on them. They are swimming in water. All the extra water, makes them slimy. You are best to use fresh peppers as they only take a quick stir fry. It shouldn't be in the pan for any more than 2 minutes

[pastafarians]

Thank you again Kay! My day is brighter every time I see a new upload from you. Be well!

[kennethpolden]

Hi Kay, I am not anything fancy. I worked one year in a professional kitchen and I am an adamant hobby cook. If you are interested you can pick three dishes you want to make, I'll come over or you'll come to mine and I will teach you the techniques for whichever dish you want. I don't want any shout outs or anything or tags, I don't want to do this for fame. You can film it if you wish, but I just want to teach you some solid kitchen techniques that will give you a solid foundation for any dish

[Vile_Nightmare]

Its pronounced Kay-JUN :D Not Calgon <3 Bless

[SaraSmith]

Kay-jun seasoning 😂😂😂 CALJUN NO, KAY-JUN YES 😂

[BobtheHobo]

Can you do a kitchen tour for us, Kay?

[steviemendez]

Love your videos Kay! Been watching for years. Keep it up!

[BigGooba]

Where's the "L" in Cajun you're reading there Kay? xox

[洪湘瑜]

I love your videos Kay! When I see your video I feel happiness.Seeing you cooking with enthusiasm, I can feel your love of cooking.
From a friend of Taiwan ❤

[ADisgruntledFrog]

Careful of that tumeric Kay! You don't want to do yourself a nasty.

[karenstrange]

I love how you make simple meals on a budget. Thank you Kay Xx

[emerybryant]

we need an uncle roger reaction video 😅🤣

[Claire]

Hi Kay. Me and my brother are big fans of your videos. I have a recipe for you that you might like 🙂 - Cheesy pepperoni and tomato chicken.

Ingredients:
- 2 chicken breast portions
- 40g (or more if you like 😊) cheddar cheese
- 1tsp dried basil
- 2 garlic cloves
- 160g cherry tomatoes
- 30g sliced pepperoni
- 32g tomato paste
-75ml boiled water
- a pinch of salt, pepper and sugar
- olive oil

1. Preheat the oven to 220/200 fan
2. Chop tomatoes into quarters
3. Peel and finely chop your garlic
4. Dissolve your tomato paste, dried basil and chopped garlic in 75ml of boiled water to create your tomato stock
5. Add the cherry tomatoes to an oven proof dish with your tomato stock.
6. Season with salt, pepper and a pinch of sugar and mix everything up. This is your tomato sauce.
7. Add the raw chicken breasts on top of your tomato sauce and drizzle the chicken breasts with olive oil.
8. Season with salt and pepper and put the dish in the oven for an initial 12 mins.
9. Grate your cheese.
10. Chop your pepperoni finely.
11. Once the chicken has been cooking for 12 mins, top the chicken with the grated cheese and chopped pepperoni.
12. Return the dish to the oven for another 15 mins or until the chicken is cooked through and then its ready to serve.

[TheTatertotstv]

Thank you for another amazing video, this recipe looks so good. this is the same recipe my grandma used for homestyle jumbaliya. New friend Buck joined today, he loved every second, hes so excited to start cooking along with you now. WE LOVE YOU

[DungEater]

For the love of all that is holy, Kay can you PLEASE at least put the frozen ingredients out to defrost or even in the fridge the night before! you are adding so much water its not frying its boiling!! not to mention you cool the pan so much when you add 50/50 snow onion mix....

[kerriefleming]

I hope uncle Rodger isn’t watching lol, love your channel Kay .

[dannywalker]

If your using frozen veg defrost it first and remove as much moisture as you can. When you add frozen veg to a pan it cool right down and you just end up boiling everything. You should have cooked your chicken first and added it back to the pan one your veg has cooked.

[dogs]

I always love viewing you. Always keep cooking with passion Kay!
This one made me miss my mother's home cooking, it looked delicious. I hope you're doing well <3 you bring me so much joy