These 15 Minute Air Fryer Recipes Will Change Your Life

00:00 - Intro
02:04 - Orange "Chicken" & Veggies
09:06 - Steak And Mushroom Sandwich
13:40 - Fish Tacos with Roasted Salsa
18:37 - Mystery Leftover Special

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More Pro Home Cooks Air Fryer Recipes!

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All music provided royalty free by Epidemic Music

-Video Credits-
Creator and Host - Mike G
Co-Editor and Producer - Hayden H @haydenhoyl
Blog Writer - Alex C @threehungrybellies

[LiniSue]

I'm 82+ young years and only wish I had found you and your realistic style of home cooking about 60 yrs ago! I stumbled over one of your videos - the cherry tomato smashed spaghetti sauce with penne pasta and it has only been uphill since then! I have posted many of your videos, shouting your virtues, on my personal FB page. You Rock! You are a true gift to your own personal 4 member family. You have changed your children lives without them ever knowing - true love!

[sandypants]

This guy cooks in a realistic manner! Timing, substitute ingredients, improvising and eat what you got in the fridge! Love it!

[va]

The first time we cooked tofu in the air fryer we vowed to never cook it any other way. Before we had an air fryer we were like "what's all the fuss about"... then we got one and I get it. We love our air fryer!

[ShoesPhoto]

I seriously need videos like this. With some very restrictive dietary limitations, diabetes, non-alcoholic liver disease, and possibly celiac, I've struggled to find good tasty meals to eat. I was just gifted an air fryer, and based on the meals you made in this video, I came up with some ideas that will work with my limited diet. Thank you!

[melindagross]

Ok I love how real you are. The substitutions on the fly because-just like me-grocery issues supplying some items. 5 second rule applies in my house too. The two week old lime . SAME. Delicious and absolutely realistic, thank you!

[leafakih]

if you want the hummus to be extra fluffy and good use the trick that middle eastern restaurants use, try blending in a few ice chips at the end (also you have to include lemon, garlic, and olive oil if you haven't)

[Natiev]

Loooove it! Just a tip for the first sauce. Whenever using cornstarch, disolve it in a little bit of cold water and then add it to the pan. Cornstarch doesn't disolve in hot or warm water so that's why you got lumps.

[gayahithwen]

I love the way you include leftovers in the process. That kind of cooking is a really important skill set that too many people sadly missed out on for a multitude of reasons (de-prioritization of practical subjects such as home economy, for example).

[blakops]

I gotta say, everything you're doing is just brilliant, it's easy simple quick but rich at the same time.

[TheDroopYJ]

My wife and I bought an air fryer because of your early videos on the subject. The key was that you broke it down to the understanding that it is basically a miniature convection oven. Then BAM!! Everything made sense from there. We now cook just about everything we would have in a regular oven in the air fryer. It's a bit cheeky, but one of our favorite things to make is chicken wings. Spicy and crispy in no time. You've given us a lot of ideas to try out. This episode, the steak especially intrigues me - I'm thinking combine time in the sous vide followed by a crisp up in the air fryer. One more thing, the humus on the steak isn't something I've thought of although it is a staple of any Mediterranean steak dish. Thanks for the reminder.

[AreteZoe]

bro i bought an air fryer and i just been going to town on vegetables all thanks to your video. lifestyle changes are so much easier when you look forward to the food instead of worrying about it

[thejamaican]

I love how it doesn’t look pree planned or perfect it’s like I’m in the kitchen rn. Loved this video. Using the same bowl to reduce clean up after is like a everyday habit for me.

[Jhack]

I didn’t get a air fryer cause all my chef friends joked it was just a small convection oven. Bought one last month when I discovered your channel. They are great I roasted a whole chicken in 55 minutes last night. Roasting veggies come out great and being able to cook chicken nuggets for my son in 10 minutes is really nice.

[Deborahlevy]

Absolutely love your channel! I am a cosori owner. The only issue I have is the external basket often loosens up and you have to tighten the screws. If the screw comes out there’s no way you can re-attach because there is not access to the back of the basket. The inner basket is much easier to tighten and fix. I written to the company about this

[SusanBame]

Really great information. Just last week my first-ever air fryer -- a Cosori, no less -- was delivered; I bought it not knowing a thing about air fryers. I just read Amazon reviews and picked the small size because I'm cooking only for myself. I have LOVED the ribeye, the salmon, the Brussels sprouts, the green beans & summer squash that I've made and am looking for new and creative ways to use it. Thank you for all of these fantastic creative experiments! I'm on a keto diet so a lot of what you're doing I won't be able to duplicate exactly, but I can always "keto" a recipe.

[lotusw]

I love how you leave room for mistakes! That's ultimately how you learn in cooking!!

[nataliacutler]

Please do a video about growing your own herbs and micro greens!

[Anna-gywx]

I just made your air fryer tofu and the orange sauce and it was sooo nice. Barely any oil used and traditionally I would have to use lots of oil to get it crispy in the pan. Thanks Mike!

[GuysInGreenHats]

I've been watching your videos for years and I just have to say. You're consistent quality and ability to produce the same level of content no matter where you are is outstanding!

[ah_moonie]

Tip: You dissolve corn starch in a bit of water before, and add that liquid to the sauce. Also to get more out of the ginger, you can start frying it first and then add the other liquid ingredients on lower heat.