The REAL Dr. Stone Ramen!! #anime

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Dr. Stone Millet Ramen 🍜🌿 this took me 4 days; It’s been the most challenging yet! Behind the scene secrets in my Threads @issagrill

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Nadine Estero
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#anime #animefood #drstone #recipe #cooking

Below is a PRACTICAL recipe
Yield: 4 servings

Baked Baking Soda (sodium carbonate)
- 1/2 cup (90 g) baking soda1. Bake at 350F for 30 minutes, mixing every 10 minutes2. Remove from heat after 30 minutes, or until weight has decreased to 60g

Ramen
- 3/4 tsp 3g Baked Baking Soda (sodium carbonate)
- 1/3 cup (75 ml) water
- 1/2 teaspoon salt
- 1 egg
- 1 1/2 cup (203g) bread flour
- 2 tablespoon spinach powder1. In a small bowl mix baked baking soda & water. Once combined mix in egg and salt2. In a big bowl whisk together bread flour & spinach powder, then add liquids from step 13. Bring ingredients together, knead until smooth, around 10 m, rest for an hour, flatten with a rolling pin, use a knife to cut into noodles4. Boil the noodles for 4 min, or until al dente or to your preference

Chicken Broth
- 1 whole Cornish hen
- 3 green onions
- 1/2 small onion
- 5 garlic cloves
- 3 Shitake mushrooms
- 1 inch knob ginger
- 1/2 teaspoon dashi powder
- 1 large carrot, peeled and halved
- 5 L water
- salt, pepper
1. Bring to boil over medium-high heat. Lower heat to medium-low & simmer for an hour, skimming & stirring occasionally2. Strain the broth & remove the meat from the bones of the chicken. Save the meat for your ramen or make fried rice idk its your life3. Save some Chicken Bones for the Meat Stick
Meat Stick (makes 4)
- 1/4 lb (226 g) ground beef
- Salt, pepper, garlic powder
- Chicken Bone from Chicken Broth
- 1 tablespoon cornstarch
- 1 tablespoon oil
1. In a small bowl combine ground beef with salt, pepper, & garlic powder
2. Shape the meat stick, dust cornstarch onto chicken bones, then compress ground beef onto chicken bones
3. Place in the refrigerator for 15 min to set
4. Heat a frying pan on medium heat, once hot add oil & panfry the meat stick until all sides are browned, around 3-4 min per side

Assembly
Chicken Broth
Ramen/
Meat Stick
Ham
Menma
Green onions, sliced thin
*you could go further and make seasoned oil but idk the anime didn’t do that so you do u
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I’ve never seen something look so good and so weird at the same time

CloudsL
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Dr. stone taught more important things than school itself...

Vasto_ALL
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I love the attention to detail, she even included the same bowl design

mia.eclipse
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Anime name: Dr stone










Hope this helped😊

leoaugustine
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Honestly I'd still give it a try. Keep doing your thing!

coreymcbride
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Bro I swear I love this girl she is very clean in cooking and her smile makes you feel happy I love you

Dania
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He can make ramen from scratch but his whole team struggles at making bread lol

veeview
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Love how you recreate every scene from the anime 😂.
You could definitely star in a movie about cooking

animevivaciousstudios
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I like how she really tried to stay true to the anime. It makes me want to see her cosplaying as Senku while doing it lol

patricksios-e
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The real Dr. Stone:
proceeds to kill a guy and put him in freezer

shouryadeepbera
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One of the best shows ever. It's made me cry a few times too haha

joesteadman
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Dr. Stone is actually so good. i had no idea how half of the things shown on the show were made

jjjart-qnlb
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LMAO the plot twist xD I remember watching this anime a while back, and I forgot how his recipe ended like lol. The confidence + presentation tho >>>

goldcoffee
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I have seen all kinds of anime and Dr. Stone is by far one of the most wholesome and complete anime in my opinion. It has potential.

Saiyanpool
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wow, the food u make is way more accurate looks like that in anime, i wish i could taste ur cooking😭😭

dineshravilla
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Your dedication is the stuff of legend.

Virjunior
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I love your videos, so amazing with side by side anime shots. More please!!!

MissingPersonHere
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HOLY CRAP YOU HAVE SOME REAL DEDICATION!!! I've gotta commend you for that!

bkdgbasura
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Dr Stone Is My Favorite Anime and Manga❤️💕

bladwin_
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I've never seen something soo beautiful and delicious at same time

And the ramen was also good

imamangoo