Airfryer Chicken Shawarma #cooking #food #recipe

To make this for 3 people you will need:
6 boneless & skinless chicken thighs
2 tbsp greek yoghurt
3 tsp smoked paprika
1 tsp chilli flakes
Juice 1 lemon
3 garlic cloves minced
Salt & pepper
2 tbsp butter
Bunch finely chopped corriander
Lemon zest
To a bowl add the chicken, yoghurt, paprika, chilli, lemon juice, garlic, salt & pepper. Cover then marinate in the fridge for at least 4 hours.
Once marinated add the chicken the skewers then cook in the airfryer for 25 mins at 190 or 35 mins at 200 in the oven
10 mins in melt the butter and mix with some coriander & lemon zest and brush the skewer with some of the butter. Repeat this every 5 mins until cooked then serve 😍
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Credit: nikittalouise

[themadakh]

Looks delicious but can you make longer version showing prep and cooking times