Chocolate Cherry Cake

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This is a delicious Chocolate Cherry Cake that is filled with whipped cream and cherries, frosted with a chocolate pudding frosting, topped with ganache, and gold cherries. It’s so delicious and beautiful!

Ingredients

Chocolate Cake
1 1/2 cups all-purpose flour 183 grams
1/3 cup unsweetened cocoa powder 39 grams
1 1/2 tsp baking powder
1 tsp baking soda
3/4 tsp fine sea salt
1/2 cup unsalted butter room temperature 113 grams
1 cup sugar 200 grams
2 large eggs
2 tsp vanilla extract
2/3 cup milk 157 ml
2/3 cup hot brewed coffee 157 ml, or hot water (read notes*)

Chocolate Pudding Frosting
1/2 cup heavy cream 120 ml
113 grams chopped chocolate or good quality chocolate chips
2 1/4 cups powdered sugar 281 grams
3/4 cup cocoa powder 75 grams
339 grams butter room temperature (both salted or unsalted will work)
1/2 tbsp vanilla extract

Cherry Whipped Cream Filling
3/4 cup heavy whipping cream cold (180 ml)
1 tbsp powdered sugar
1/2 tsp vanilla extract
1/2 cup chopped cherries

Ganache Drip
113 grams chopped chocolate or chocolate chips
1/3 cup heavy cream 78 ml

To assemble
1/4 cup cherry liqueur
8 whole cherries
Edible gold leaf

PS. in the video I make the ganache for the frosting and the ganache for the drip together, which is why it looks like a large amount, but I've divided the recipe because people will most likely make this in stages, and it will help to make the drip ganache separately in order to easily obtain the best consistency for it.
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Deliciously beautiful! Very detailed tutorial, love this.💯👏

juliethwarren
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Such a beautiful cake. I look forward to making this for my husband's birthday. 😊 I wish you well.

HugsXO
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Thank you so much....I love the gold leaf technique, ,, I am a super fan of your videos!! :-)

imeldacastaneda
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Oh lala. Soo nice. Will try it out ❤️❤️❤️

TheNara
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Absolutely gorgeous, maybe I can make it for my daughter's birthday, even though these flavors are a preference of mine.. 😊 😁

marilynbouziane
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I've been waiting for sometime, but this cake makes up for it! 🎂

blue_blaze
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Omgg you read my mind !!! I will be making this asap !!

jamifitz
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Sooo beautiful Camila! I'm gonna make it in a vegan version someday! 💚

dedycf
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What a beautiful cake!! I am sure your sister loved it 🎉♥️

krcakessweets
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i was waiting for you to make a cake video

smalltrader_bigprofits
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What is the right temperature for the oven??? Is just that it's my first time doing a cake so I want it to be good...

yaracampos
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I think your whipping cream is overwhipped. However the recipe's so great 👍👍

banhmiii
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How would you assemble for 2 8inch cakes? Would you cut the 8 inch cakes in half so you have 4 layers?

nicoleplatt
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lil confusion...have u made separate ganache drip..or take from the frosting ganache...?... only 1 time made ganache ..am i right?

نور-شبك
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how much ganache you used for the pudding frosting

startale