4 Reasons Why I'm Not Selling Microgreens Anymore

My main reasons for closing down my microgreen business. Selling microgreens can be rewarding but there are some things to consider..

Thanks for watching!

[timmytheimpaler]

I'm just starting a micro-greens business thank you for pointing out some negatives

[caravanlifenz]

Great honest video. There are so many videos showing a small basement and the person claims he makes more growing microgreens than when he was working full-time as a professional, but then he tries to sell you his microgreens courses, books and so forth and it reveals where he really gets his income from.

[AaronDoesIt]

Hi Kev I only found your videos yesterday! I am in the process on learning how to grow and set up my own microgreen business but now ive just watched this lol I will give it a go anyway, Im based in the UK and they arent as popular as they are over there but keep making microgreen vids ill be sure to watch them

[susanbutterfly]

Kev, I love this honest video. I've been thinking of growing for self use, thank you for explaining the process and time needed ❤

[TenSuns]

90% sales/logistics and 10% growing. Maybe 5% growing. Great video.

[darylefleming]

Thanks m8. I like the honest review. This is something I know about a strict schedule.

[VeritasOmniaVinculaVincit]

Why not automate your grow operation / system? I have 20 racks going with 20 trays per rack, started with 1 rack, after I hit 10 racks in the first year I had to automate with an irrigation controller, drip irrigation lines, heads, and so on with 6 zones that are on schedules based on the type of seed and water needs (sensors) to keep the jute mats at the right level. It took me a day to set it all up and now I get them started, let them do their own thing until time to harvest. I do very little between the grow stage, I even automated the lights, climate controls, and room sensors for temp and humidity. All wireless and viewable with alarms to my smart phone. Work smarter not harder. The time between I spend working in the apiary, gardens, and with friends and family, but, I 100% get what you are saying if you are not automated.

[vinodpuri]

Hi, yes I am interested in gaining knowledge for growing microgreens at home, dos n don’t, your experience counts a lot

[Mr.Lateralus]

This business is certainly not for you my friend! And I would humbly disagree that it isn't a profitable business, because I am earning quite a large sum by serving 12 restaurants within my first year. I am now on my way to sell to grocery stores. Again it depends where you live and how you create, leverage, and expedite your business. Judging by what I saw in your video, your heart and soul just wasn't there! And that's okay! I wish you all the best finding that passion, Kev!

[bettypearson]

I played around with growing some micro greens but it wasn't something I wanted to consume much of and I know myself well enough that I don't want to work at sales and in this area it would need someone who truly enjoyed that aspect of the business.

I am moving to my retirement farm in the next 6 months and once I get some of my small animals I will be going back to growing some for both myself and treats for the chickens and rabbits. But again, won't try selling them because it is a worse area for micro greens so again it would take a gifted sales person to develop the market.

Some times it can take a while to develop the niche for yourself. Hope you continue to video the journey. I think once you find what works for you, you will also see your YouTube subscribers increase.

Good luck.

[lyndhurstbodden]

I liked your video. I think most people don't realise the time commitment required when growing microgreens commercially and how difficult it would be to take a vacation if you're a one-person operation. It's probably the main reason that I wouldn't attempt it. However, I intend to grow them for my use and would share any excess with family and friends. It's certainly not a business for everyone, but some people do very well growing and selling them. It's all about the market for them in your area.

[ilango-non-branded-no-content]

Hi Kev,

I recently watched your video and I'm keen to start growing microgreens, primarily for personal use and to share with friends. Last year, I ventured into gardening by growing sweet potatoes, and it turned out to be a rewarding experience that provided me with food throughout the winter. This success has inspired me to incorporate more vegetables, greens, and fruits into my diet.

Now, I'm looking to try my hand at microgreens, starting with just a tray or two. I'm planning to repurpose one of my shelving units or metal racks for this purpose. I noticed you have a video titled "My Complete Microgreen Grow Rack Setup, " which I plan to watch first. If I have any questions after that, would it be alright to reach out to you for some advice?

Thank you so much for the helpful content. I live in St. Louis, Missouri, and look forward to applying what I learn from your videos to my new gardening project.

[videorockson]

Yes, I would like to see your videos for home use of microgreeens.

[bilalbarghout]

Sure please do share with us your experience growing microgreens.

[hanfo]

There is also a lot you can do to automate things. Watering can be completely automated. And it’s not expensive if you fiddle around with Homeassistant and ESPHome. You still need to harvest tho.

[flintwithers]

If you live in a progressive city where people are trying to eat healthy and where there are a bunch of frufru restaurants then yes, you might be able to make it work. Meanwhile, out here in the country where people have no idea that you can eat baby plants, not so much

[IttyBittyMicroFarm]

😕Bummer to see that you're shutting it down, but totally understand your 'why'
I'm glad to see that you're still keeping some of it going for personal use- Microgreens Literally Saved Our Health!! 🌱💚

[ourv]

Did you know the most profitable farm by area size in all the USA is an itty bitty backyard farm in urban Berkeley, Ca? What makes this tiny farm so profitable is they grow fancy salad greens in greenhouses for most of the top restaurants in San Francisco.

!

[Apeman_Actual]

Thanks for the honest take on your experience! Earned a sub from me. 🙏 keep it up

[captainkim]

Yep those are the reasons why I quite too.