How to make Stock/Broth from Bouillon cube l Tip#1

Do not want any hassle and want to make instant stock/broth for soup, stew or gravy.......follow this recipe...

Stock/Broth from Bouillon cube (স্টক/ ব্রথ রেসিপি)

It works as traditional stock/broth without compromising taste and hassle. It also saves time.

[Azrael]

I feel dumb for even watching this but I just had to make sure I was doing the right thing

[chillNinjaLowSkill]

My dambass is legit so insecure I had to google how to use bullion cube...

[MrsV]

I just used a cube to make some broth to drink for a sore throat. I added some pepper and Italian seasoning. It turned out pretty good.

[georgiesmith]

Educational. I used to show my 3 year old the cubes aren't candy. Well done.

[mr_breadloaf]

THANK YOU SO MUCH IVE BEEN LOOKING FOR CHICKEN STOCK THAT I DONT BUY

[KevinTan]

If you want additional info:


You can add egg to make egg drop soup, also add cornstarch to thicken.

[AutumnAyaz]

(thank you for your honesty... now I don't feel so bad ) I too just wanted to make sure I'm doing it correctly.

[LisaPizzaTheLibra]

What if I’m too weak to crush the bouillon cube? Asking for a friend

[LeeDaOne]

Maybe once a day or two for sodium intake i have two beef cubes to my wwII mess kit maybe add pepper and tabasco to spice it up a bit too

[ShaniaGonzales]

u can't really find chicken stock in groceries here in the Philippines but I really wanted to try something american. Hope cubes will do

[LilyW-inou]

I don’t have a whisk unfortunately. Can I use a spatula to crush the stock cube, then stir it in hot water?

[pattycakes]

Me too. But do I use the whole cube for just one cup of broth?

[lealgafortson]

So what’s the measurement if using powder? Thank you in advance

[trudyhenderson]

Can this be made to drink like just a simple broth liquid?

[nkay]

Can you store this stock for a later day? If so, how long will it last?

[JDL_]

I saw this on the side pane while searching homemade cubes. So, what the heck, you never know if you might learn something different than how you do things, right. I use cubes with vegetables and let simmer for a while on the stove before using for extra flavor profiles.
But with the shelves being empty due to "Let's Go Brandon's" policies and gas prices soaring I am stocking up on everything to get through the winter that I can right now. I bought 2 frozen turkeys yesterday, went to 2 grocery stores, 1 had 4 designer turkeys for $64ea, and 2 JennyO's and the other had small Butterball and their store brand "young" turkey(marketing ploy but it was the biggest one I found). I got 1 Butterball and one of the store brands just in case they are hard to find for T day.
We bought a large upright freezer and have been stocking up on meat and what not. LET'S GO BRANDON.

[quinnkyrie]

Can you store this kind of chicken stock? Let's say I only need a cup, can I store the leftover stock? Thanks!

[xr]

I went to the supermarket and forgot to buy chicken broth. Its not the same but i have to work with what I have, Im not going to do a 1-2 hrs line to get in plus having the possibility of getting infected. Thanks. 👍🏻

[patcummings]

I could not get the cubes to disolve. Think now maybe the water was not hot enough. Thanks

[nigmasubhani]

I want to make shepherd's pie for the first time ever, and I'm planning to add the chicken stock cubes I've got at home. Any experienced person here who knows if that would work?