Venkatesh Bhat makes Pudina Sadam | Mint flavoured variety rice | English subtitles | pudina rice

Pudina sadam is a mint flavoured variety rice made using mint leaves . Have it for breakfast
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DISCLAIMER : THE INGREDIENTS USED ARE OF CHEF'S CHOICE ,VIEWERS DISCRETION SOLICITED.

[LakshmiS-sdfw]

Sir, unglaa paathaalae positive vibes and confidence varudhu..god bless u sir

[jeevathangavel]

ஐயா உங்கள் சமையல் மிகவும் அருமை.புதினா சாதம் நீங்க சொன்ன மாதிரி செய்து பார்த்தேன் மிகவும் அருமையாக இருந்தது.இந்நாள் வரை இது மாதிரி சுவையாக வந்ததே இல்லை.அருமை ஐயா.God bless you sir.

[georginakumar]

I'm only 70. I'm able to learn so much from you, especially high quality cuisine. With just my husband with me, my new hobby (cooking new recipes) adds so much flavor to our retired life alone. 🙃

[krishnagiridhar]

Your dishes are as endearing as you are venkatesh. Blessings from 72 yr old experienced cook still learning....🙏🌺

[mathangis]

Bhat Sir.. My son is studying in 1st and learning phonics ... Word but sollu da na.. He s asking.. Avar dhaane cooking soli tharuvaaru nu kekaran andha alavuku theevira fan 😍💪💪

[sayalimore]

I'm Maharashtrain but love south indian food..I tired this recepie today for the first time... and believe me it turned out much yumm and delicious. Thank you so much ..❤

[anantharajv]

He is not only telling how to do also telling how to eat ... That shows his passion towards food and people health

[leenakr]

More than ur cooking loved ur comments really awesome...

[Dr-pldg]

Sir am newly married.. i dont know that much cooking .. but i tried ur recipe this one.. my husband praised me lot ❤ credits to u.. ur awesome sir

[ushabalasubramanian]

Bhat sir neenga seira ella itemum sapidanumpola iruku. Neenga demo kanbikkum pothu sollarathu super n interesting sir.

[shankareee]

A genius or call him a legend. He is an inspiration to this world like how one has to respect and love their job. He is living his life to the fullest and he shows how it has to be done. Thank you so much sir for being such a wonderful human being.

[jayanthis]

I tried sir rombo nalla vandhadhu tq u sir yedhu varykum pudhina chutneyle sadam kalandhu sapiduvom nenga pannadhu different pudina sadam very very nice.I like and my family liked tq very much.

[siggylakshmi]

Chef really I enjoy seeing ur videos I miss my mom dishes due to corona we couldn't call her to uae...am pregnant now I enjoy cooking ur recipes and above that you bring smile on my face with your videos.. thank you sir. God bless you...

[manikantanramachandran]

Ippo dietil irukkum kaaranathaal innum konja naal kazhithu attack. But made and served my family. They enjoyed it thoroughly. Nandri deivame.

[Piriya.T]

Tried this today! Absolutely amazing. Never tasted something made out of mint so yummy like this 😀 thank you so much Chef

[lamusictrend]

I tried this mint rice recipie avlo taste ah irunthuchi sir. thank u so much. Nan onion use panathila but neenga sonnapram try pani pathen taste vera level sir😊❤

[madhumithamadhavamohan]

I tried this out...and the resultt wasss Amazinggg!!! To a beginner like me..the way you explained was👌👌👌 💯💯 Thanks much Bhatt sir 🖤please do a lot of videos for cooking beginners

[sbags]

Sir na innaikku neenga sonna madhiri pudhina rice try pannen.
Na neraya thadava pannirukken. Oru naal kooda ivvalavu taste ah vandhadhu illa. Awesome sir 😋 soooper Sir. 👌👌🙏🙏🙏👌

[saraniyaj]

Sir. I made it today. My husband loved it alot. He said it was fantastic and complimented .Thank you.

[ilakkiyap]

Honey chilli potato, chilly idly seithom.... first time in my life I ate Honey chilli potato it's was super sir epdilam yosiirukringaaa sir different recipes ....I will try pudina rice definitely....my kid's loved variety rice items