SOFT CHIFFON CUPCAKE RECIPE | HOW TO MAKE CHIFFON CUPCAKE

preview_player
Показать описание
Watch my super soft chiffon cupcake recipe here! (see complete list of ingredients below).

Baking Utensils Used On This Video:

Soft Chiffon Cupcake Recipe Ingredients:
CAKE BATTER:
4pcs egg yolks
1/4 cup vegetable cooking oil
1/2 cup evaporated milk
1 tsp vanilla flavor
1/3 cup granulated white sugar
1/4 tsp salt
1 cup cake flour
1tsp baking powder

MERINGUE:
4pcs egg white
1/4 tsp cream of tartar
1/2 cup white sugar

Thank you for watching and if you like this recipe please don't forget to SUBSCRIBE, LIKE and SHARE!

Happy cooking and keep safe always!

#chiffoncupcake #chiffon #cupcakerecipe #softchiffon #chiffoncupcakerecipe #mysimplerecipe
Рекомендации по теме
Комментарии
Автор

I made this now. I also add 45 gr choco powder and topping choco chips.
So tasty, thank u.
👍

noviadr
Автор

Hi, i've been using your recipe for chiffon cupcakes for a year or more, and sobrang thank you for your generosity, it's a family a favorite..
And i think ready na ako to turn it into a small pagkakakitaan.
Thank you so much, God Bless.

catherinebasilla
Автор

I just tried this a while ago. And I'm so happy with the results! Thanks for the detailed instructions and the fantastic recipe. ❤️

rivaemerald
Автор

Nagawa ko na itong recipe ni ma'am ngayon lang and ang saya ko kasi ang lambot at ang sarap daw sabi ng family ko☺️ hindi ako nakabili ng evaporated milk kaya nag substitute nalang ako ng milk powder with ½cup water☺️ and instead of cream of tartar white vinegar ginamit ko un lang kasi available dito sa bahay☺️ thank u po ma'am dahil natoto ako sa recipe mong chiffon cupcake ♥️☺️

catherinerama
Автор

First time something came out perfectly as same and as delicious as in your video... I can't believe myself that I made it... thank you so much

michirija
Автор

I made this yesterday and the cupcake is so fluffy 😍 Thank you so much for this recipe 😊

katrinaviray-cyhk
Автор

New subscriber po, thanks for sharing po, unang gawa ko po perfect na agad, perfect po ang timpla di matamis di naman matabang kung baga di po nakakaunmay ang lasa, yung maambok po ang top di po sya lumubog, di po katulad ng ibang recipe ko na nagawa lagi na lang lumulubog.

alleelya
Автор

Your recipe Po ay perfect Kasi na try ko na at ginawa ko na pong negosyo.. thank you and God bless Po ma'am.

airenfuyonan
Автор

Thanks for sharing :)
I made it and I love the outcome. Next time mag less lang siguro akon ng 1/2 cup kasi parang matamis for me. Peru all in all. This recipe is awesome. ❤️

elennfernandez
Автор

I made it yesterday. I'm surprised it's so good and fluffy and I love it

fruitsyouneverknowexist
Автор

Can't wait to try this recipe! I wonder lang po, ano kayang masarap na pang frosting sa taas?

marianelainepanis
Автор

ganda at sarap po ng recipe na to heheh kabebake ko lang at nag hanap ako ng chiffon recipe 😍😍😍😍😍

robymarcos
Автор

Hi! I would love to request you to show Mango chiffon cupcakes, strawberry chiffon cupcakes please, thank you! Love. From Goa!

cassiepereira
Автор

If I use the cake and pastry flour, it has baking powder inside of it. Do I still need to add baking powder?

Reza-
Автор

that desert seems so, balanced and perfect… my words just canshiftaltrightbt express my desire for this cake

hauhua
Автор

May I use Maple syrup to replace sugar?

islandasia
Автор

I used your recipe and my kids love it.

JenEspirits
Автор

Thank you so much for this recipe! The cupcakes were fantastic and delicious!

Darcy_Belle
Автор

Hi! I made this yesterday and it was so soft and very delish! 😊 my only prob is na deflate sya, ano po ang trick para di ma deflate? Ang danda ganda pa naman sana nung outcome kaso na flat hehehe. Pleas help po. 😊❤️

achie_vheeng
Автор

Nakapagluto po ako di oras 😁😁 nagustuhan po ng pamilya ko maraming salamt po.

gaylamaniago