Tropical Chia Pudding

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On this episode of Whit’s Kitch, we’re whipping up my scrumptious Tropical Chia Pudding made with chia seeds, fresh pineapple, mango, and Silk Almondmilk, which has more calcium than dairy milk* and is an excellent source of vitamin E! #AD

This easy, nutrient-dense recipe makes a great dessert or snack for kids and adults alike. #ProgressIsPerfection

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*Silk Original Almondmilk: 450mg calcium per cup; reduced fat milk: 293mg per cup. USDA National Nutrient Database for Standard Reference. Data consistent with typical reduced fat milk.
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Great recipe.. keep doing what youre doing whitney!

ari-jv
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Congratulations on your partnership with Silk! 😍 Here in Europe, every plant milk with added calcium seems to have exactly 120 mg Ca per 100 ml plant milk (the same amount that cow's milk has). And it's interesting to see that almond milk seems to be the go-to plant milk in the US, whilst in Europe I feel like soy, oat and rice milk are the 3 most popular alternatives 😊

aertskato