ADDING CHARRED OAK TO MEAD

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Skip the middle man and just gnaw on the wood like a beaver

ZeoBull
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I used cut up chunks of used bourbon barrels, soaked in bourbon for a week, then soaked them in a traditional mead for two weeks, before adding a little vanilla. Ended up winning 1st place at the local fair scratch wine contest.

jeffro
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"Wonder if Vilod is still making that mead with juniper berries mixed in"

thetaxevader
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I mixed in some orange juice and some spices to fix an over oaked elderberry mead. It worked really well and gave it some sort of holiday spiced wine flavors

clagius
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Can you try cotton candy? You think it would work

macmckenzieiii
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I wonder if it would make any difference using an actual wood burnt flame on it, compared to a butane lighter lol

darth--chungus
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This is Helgen, I used to be sweet on a girl from here. I wonder if Vilod is still making that mead with Juniper berries mixed in.

yungdolo
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The guy on moonshiners suggested rinsing them off after charring them to remove burnt bitterness

KenpachiPoker
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Have you tried using other woods such as pine or applewood?

meredithremmington
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Thats a sick lighter were did you get it from?

dasvictier
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Thought this was a video for something completely different 😂 9🍻

andysawers
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I am not a char guy or oak guy I like the unique flavor watch batch produces in its own

james
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How long do you normally let them soak? 2 weeks?

joeperk
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So theoretically a can make a portion of tequila or whiskey without a barrel?

DemetresM
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Have you ever tried making a mead vinegar?

SumMagnusVir
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😳…………….. Oh, it’s ‘oak’, he says. Looks more like a Canna-resin 😏

DerbJd
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Assuming this works for whiskey and wine too?

livingalife
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Idk if you'd want to use a butane lighter to charr the wood.
I mean idk, but wouldn't charcoal fire be better to do that?

Whurlpuul
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Got a video on how to read a hydrometer?

traviscampbell
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I legit thought that was cubes of hash 😂

MrRyanMcCall