Mango Sago

preview_player
Показать описание
The tastiest way to cool off this summer 🥭 😅 @groovyfoodiess

INGREDIENTS
-3-4 mangos
-1 cup dried small tapioca pearls
-1 cup coconut milk
-½ cup condensed milk

PREPARATION
Peel the mangos and chop into bite sized pieces. Set aside.
Fully cook the tapioca pearls as-per instructions on the package. Rinse and set aside.
In a blender, combine 1 cup of coconut milk, ½ cup condensed milk, and half of the chopped mangoes. Blend until smooth.
Fold the mango mixture into the cooked tapioca pearls and chill until ready to serve.
In a cup, layer some fresh mangos with the mango tapioca mixture and serve immediately.
Enjoy!
Рекомендации по теме
Комментарии
Автор

YAS IVE BEEN LOOKING FOR A MANGO SAGO RESIPE

Chuuya_Nakahara-rt
Автор

Tapioca pearls is just a replacement. For more authentic ingredient, use sago pearls.Wich is made from pith of Sago palm. But, it's hard to distinguish between the two, although sago is more softer . So it's fine to use tapioca.

drobvensick
Автор

Make a Dominican Morir Soñando drink, ppl will lose their minds its so good

LisaLee__
Автор

what is wrong with this comment section 😭

goodguyamr
Автор

Guys do not make the mini tapioca pearls for TEN Minutes! It gonna be hard and I just made it

salmak
Автор

Looks very tasty but why is it called a pie?

dultwthjb
Автор

Isn't no bake, supposed to have no cooking whatsoever?

Nicoplia
Автор

🤢🤢🤢
Are you sure on 00:07 we see two mangos???

duk
Автор

It is inappropriate to call people "juicy and plump."

gardeniagirl