Walnut Caramel Mirror Cake

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Walnut Caramel Mirror Cake - an elegant dessert with a caramel mirror glaze perfect for upcoming Easter holiday. Walnut cake at the bottom, followed by a semisweet chocolate layer, caramelized toasted nuts cream and a mascarpone and coffee mousse on top. Everything coated with a caramel mirror glaze and decorated with a chocolate golden flower for o more elegant look.

To print the recipe check the full recipe on my blog:

Ingredients

Makes about 16 servings

Walnut Cake
2 egg whites
Pinch of salt
1/3 cup (70g) sugar
2/3 cup (70g) walnuts, ground
2 tbsp (20g) all-purpose flour
Chocolate Layer
5.5 oz (150g) semisweet chocolate
3 tbsp (45ml) whipping cream

Walnut Caramel Layer
1/3 cup (70g) sugar, for caramel
1 tbsp (15ml) water
2/3 cup (70g) walnuts, toasted, cut into smaller peices
5 tbsp (70g) butter
2 egg yolks
3 tbsp (45g) sugar, for mixing with yolks
pinch of salt

Mascarpone Mousse
16 0z (500g) mascarpone, room temperature
2/3 cup (80g) powdered sugar
1 1/2 cup (360g) whipping cream (35% fat), chilled
1 tbsp (10g) gelatin powder
1/4 cup (60ml) cold water
2 tsp (4g) instant coffee
1 tsp (5g) vanilla extract

Caramel Mirror Glaze
1 cup (200g) sugar
1 tbsp (15ml) lemon juice or water
3.5 fl oz (100ml) water
3/4 cup (180g) whipping cream
1/2 tsp (3g) salt
2 tbsp (16g) cornstarch
1 tbsp (15ml) water, for mixing with cornstarch
1 tbsp (10g) gelatin powder
1/4 cup (60ml) cold water, for dissolving gelatin

Chocolate Flower
2.5 oz (70g) semisweet chocolate, for melting
1 oz (30g) semisweet chocolate, for tempering
golden powder, optional
chopped walnuts

Title 1: "Eternal Life". Artist: Following You
Title 2: "Big White Ship". Artist: James Forest and the East Road
Title 3: We Will Get There". Artist: Yellow Ribbon

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Комментарии
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Im making this cake right now and LEMME TELL YOU GUYS its a LOT of work but the end result was AMAZING! After all that effort, cutting into the cake itself and eating what took so long to make is so satisfying! I used Cream Cheese instead of Marscapone and it tasted just as good!

anastasiasegovia
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I made this for a party last week, and it was the star of the show. Your recipes and video instructions are incredible, and make me look so good when I follow them. Thank you for making me a hero among my friends.

zjbyrd
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I don't understand how it is possible that having people dislike such an amazing art work like this!!! Absolutely amazing! I love this video and ready to try making it soon! Thank you ❤

tramynguyen
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And yet, here she comes, taking my breath away all over again! Bravo!!!👏🏻

tomasmihok
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Her videos are always so elegant and professional, thank you for your videos <3

april
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The chocolate flower was amazing...the prettiest chocolate flower I've ever seen...

priyasfashionboutique
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This is one of the most beautiful cakes I have ever seen

SpainonaFork
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I love this: no trashy long talking, it goes directly to the cooking, great instructions, lovely recipes, relaxing music.
Thank you.
❤️✌🏼

LadyMajush
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That chocolate flower it's absolutely beautiful 😍
Thanks !

vivianmpadilla
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i don't even have words to describe how beautiful this is

mollydewinter
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I made this for my mom's birthday this week and it was an absolute hit. Thank you so much!

EmEyeSeeEiEeElEi
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Just made this beautiful cake for Thanksgiving-if you are detail oriented and like devoting yourself to cooking (and I do!) this cake is for you! I adjusted the ingredients to 1.5 the listed size to accommodate my pans (9", and 10") and the increase was perfect. I also skipped the step of removing the cake layer and trimming it off-I added the chocolate and caramel layer directly onto the the walnut cake, thus elminating some steps and dishes without compromising the look or taste.This cake is beautiful and tastes fabulous-looking forward to trying more of your recipes!

trinaandjack
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I made this cake for my mom, and it turned out absolutely amazing! Thank you for this interesting recipe for this beautiful cake!

gaboca
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I love your style.... please don’t ever change your smooth and relaxed way of videos. Thumbs up!

shaimarahman
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This is the prettiest, most elegant, and most gorgeous cake ever. Hats off to you, I have tried many recipes from your channel and none have failed. Hopefully, none will, in the future (provided I don't mess it up :p).

Death_Bliss
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I've made this cake about 3 times each time it was a hit .I'm going to make it this June again with all the steps including the chocolate flower which I always used to miss out because of lack of time.

shobhanmenon
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I love the flower that is at the top.
Wonderful!

monyadawood
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I’m a Pastry student myself, but i always find your recepts the best! Thanks Ella!

talithachelsea
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I just wish I can make something as beautiful as this.

krishalau
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Thank you for all the elegant desserts you make, love how you use not much ingredients and make the best desserts . Keep them videos coming we love you

ayshiaalshaikh