How to make Seasoned Louisiana Fried Chicken

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New Orleans native Charlie Andrews demonstrates on how to make Seasoned Louisiana fried Chicken. This recipe uses 10 different flavors to make some good ol well-seasoned fried Chicken. It calls for you to fry about 10 pieces of chicken and it is crunchy, well-seasoned, juicy and absolutely delicious. Hope you all will give this recipe a try.

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Brother Charlie, you are TRUELY THE GOAT!!!! You low key taught me how to cook during my depression that helped uplift my spirits during a difficult time. May God continue to bless you.🙏🙏

davonjackson
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My neighbor recently had hip replacement surgery, and being I’m a NOLA native, I had to bring her some GOOD fried chicken. I used your recipe and made a double batch (had to keep some for myself) . Brought it to her and she’s told the entire neighborhood about it. Everybody now wants some, SERIOUSLY! Charlie, you’ve OUTDONE yourself on this fried chicken. There are so many of your recipes I use. It is one way I stay connected to my hometown…I miss New Orleans SO bad. So, all the way from Houston, a HUGE thank you. 🙏🏽

kgbourghs
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Man i absolutely love this dudes smile, makes it seem like everything gonna be alright. Thanks for the video!

nothanks
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Who else loves when he hits the table lol...

tanitrarobinson
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This recipe had my family thinking I am a star! Keep it coming Charlie!

sharda
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Charlie emanates joy and kindness. He is my favorite chef on youtube!

ThoughTObjecTMusic
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Hi Charlie, congratulations on your YouTube Award. You truly earned it. God Bless You

madebyroenahands
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Charles I love how clean + organized you are.

pattycannon
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So, I love that I have the same blue mixing bowl. I feel like a neighbor in the kitchen and just chatting. It's so nice to stop by for a visit.

qkranarchist
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I made the fried chicken exactly as you showed and I too had to "pound my table too! 😀
The seasoning are on point 👌🏾
Thank you for sharing.

mojo
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I loved hearing the crunch on that chicken. Perfect Sunday dinner fried chicken 🍗

beverlymartin
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Man everyone on YouTube is slippin if they not subbed. Charlie should be in millions of homes an have as many subs

AquaTech
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This man's got cookin' skills to die for and the prettiest teeth on Youtube!!

jakemitchell
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Thanks Charlie! Mom was from Louisiana. I miss her cooking. Your recipes bring back memories.

roddjarmon
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Boy oh boy that crunch gave me butterflies.. I wouldn't be able to resist eating white bread w it

Angelofloveandhappiness
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crunch! I was beating the heck out of my computer table!!

misplacedcajun
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grew up on Conti and Broad in the 50's 60's and 70's and Podna, you just blew away mama. grandma, Al Copeland, Col. Sanders, and Uncle Lou, in a 14 min video!!

rickprice
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Don't know how this video got recommended, but I subscribed after hearing that crunch.
Looking forward to trying this and other recipes.

damongwinn
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I have been frying yard bird for years. Your recipe is top notch and absolutely delicious, I have made it 3 times so far and paired it up with pan fried okra and some tater salad. Keep em coming Charlie love your smile!

traacie
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You haven't even begun dredging the chicken and my mouth is already drooling. Will definitely have to try this.

lynnallen
welcome to shbcf.ru