Juicy Roasted Spatchcock Chicken and Veggies Recipe - Easy One Pan Roasted Chicken Dinner

Wow! This Spatchcock chicken is my favorite way to roast chicken, the chicken is so juicy tender, roasted with vegetables and flavored with garlic lemon herb butter. This is such a delicious one pan roasted chicken and vegetables dinner.

INGREDIENTS
1 whole chicken, about 4 lbs
4 Tbs softened butter
fresh herbs (parsley, thyme, rosemary) I did not measure, i used a handful of fresh herbs, maybe about 1/3 cup when finely chopped
1/2 Tbs ginger paste
1 Tbs garlic paste, i love garlic so i might have used more than that.
1 whole lemon zest and juice
2 Tbs olive oil
salt and pepper to your taste, i used 2 tsp salt and 1/2 tsp black pepper
2 large carrots, cut up
1 whole onion, cut up
potatoes, you can used gold or red. about 5 or 6 medium sized, cut up

Bake at 425 F for 45 minutes

Connect with me;

[isaiah]

I would be more than happy with that dish on Christmas Day

[DebBegs]

A full meal. Looks delicious and so easy!

[veronicajade]

This looks appetizing and visually appealing too!❤

[jeannemarie]

Thank you! Plan to do this with my granddaughter!!

[redbone]

🌹 excellent thanks for this one great meal 🎉👍💯

[isaiah]

Honestly, I think that is a wonderful dish - what do you think about duck as a replacement? I refuse to do turkey this yr as there is so much left over after Christmas Day and no one wants it as they are still stuffed from Christ Day

[isaiah]

I have prepared the above to the best of my limited ability and it is now in the fridge ready to be cooked Christmas Day

[isaiah]

Isn't the ginger addition an oriental/Asian flavour?