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Flammekueche! A treat from Alsace!

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Crispy, Creamy, Smoky, Sweet and Sour. This is one of my favourite things to make. Its very simple, just a little love and it will come out perfect every time! Drizzle with a little truffle oil or shavings for an extra special treat!
Dough Recipe (Makes 6 portions):
Flour 1KG
Fresh yeast 20g
Sugar 1 Table spoon
Salt.
Mix well. Let rise for around 45 mins.
Cooking doesn't have to be a chore, make it fun and delicious.
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Dough Recipe (Makes 6 portions):
Flour 1KG
Fresh yeast 20g
Sugar 1 Table spoon
Salt.
Mix well. Let rise for around 45 mins.
Cooking doesn't have to be a chore, make it fun and delicious.
--
Please SUBSCRIBE and enable notifications to see NEW EPISODES first ❗️
--
New videos uploaded every other day ❗️
--
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