Head Chef Aleksandar Todorov prepares King Crab with Yellow Curry & Lime at OKU restaurant

​Chef Alexander prepares King Crab with Yellow Curry and Lime at OKU Restaurant in Ibiza.

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[chefshaun]

Restaurant in Ibiza
Orders Crab from Alaska

[MarkWitucke]

I’m afraid a waiter will rush to the pass, trip and behead himself on those blade up knives

[jayavineshpillai]

Hi Alexander. You look similar to the yoga master in GTA 5.

[julioblazquez]

La centolla: fresca y bien preñada. Cucharita y a disfrutar. El resto son majaderías.

[raysilva]

Does the tarragon pair well with yellow curry? I'm dubious ...

[Company-]

That is the dish? Come on. Give it some love, will you?

[Nazxul]

Wouldn't enjoy this. Crab and sub par salad.

[tobiasmaiermaus]

Looks and sounds great, but I wouldn't feel good about eating that. Seems wasteful and a bit over the top, but in a rather boring kind of way.

[KlysmaTV]

When the cook has hair like this you know it is going to be an overpriced restaurant